Ingredients:

  • 4 cups fresh arugula, washed and dried
  • 1 cup cherry tomatoes, halved
  • 1/2 cup radishes, thinly sliced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon honey (optional)
  • Salt and black pepper, to taste

Instructions:

  1. Prepare the salad ingredients: Rinse and dry the arugula, halve the cherry tomatoes, and slice the radishes thinly.
  2. Combine salad components: In a large mixing bowl, add the arugula, cherry tomatoes, and radishes.
  3. Make the dressing: In a small bowl, whisk together olive oil, lemon juice, honey (if using), salt, and pepper.
  4. Dress the salad: Pour the dressing over the salad and toss gently to combine.
  5. Serve: Sprinkle crumbled feta cheese on top and serve immediately.