Crockpot Honey Garlic Chicken Noodle Nirvana

Recipe Introduction

Quick Hook

Fancy a super easy dinner tonight? This crockpot honey garlic chicken with noodles is just the ticket. It's sweet, savoury, and ridiculously simple. Honestly, it's like a warm hug in a bowl!

Brief Overview

Honey garlic chicken is a staple in Asian inspired cuisine, known for its sweet and savory flavour. This honey garlic chicken slow cooker recipe is a breeze, even for kitchen newbies.

It takes only 15 minutes to prep and 4- 6 hours in the slow cooker. You'll get 6 generous servings !

Main Benefits

This recipe is packed with protein. That makes it perfect for a post workout meal. Plus, it's a total crowd pleaser for family dinners.

What makes this honey garlic chicken thighs crockpot recipe so special? The chicken is unbelievably tender, the sauce is divine, and clean-up is minimal.

It is one of the easy crockpot chicken recipes .

What’s the Story Behind This Recipe?

So, this slow cooker honey garlic chicken easy recipe happened because, well, life gets busy, right? Picture this: it's a Tuesday evening, the kids are screaming.

I'm thinking, "What am I gonna cook?". Then, bam! This crockpot chicken with noodles popped into my head, and I swear, it was like a little culinary angel whispered in my ear.

The best part? It's a one-pot wonder. Seriously, less washing up is always a win. It became one of my go-to family friendly crockpot chicken recipes.

I have also enjoyed serving it to my friends and family.

I swear this is one of the best crock pot chicken dinner ideas .

Let's Talk About Those Ingredients

Right then, let's gather our bits and bobs. Grab those chicken thighs. Pro Tip: Thighs are your best mate here; they stay juicier in the slow cooker.

Get your honey, soy sauce, garlic, ketchup and all those spices. Don't forget the egg noodles! This is a great recipe for honey garlic chicken meal prep too!

step-by-step to Yummy Chicken

You just chuck everything in the 6-quart (5.7 litre) slow cooker . Let it do its thing. Cook the noodles just before serving.

Toss those noodles with sesame oil. That just elevates everything, you know?

Time to Get Cooking!

So, are you ready to make some magic happen? I'm telling you, this slow cooker Asian chicken recipes is a winner. Trust me on this one. Now, let’s get cooking!

Ingredients & Equipment: Let's Get This Show on the Road!

Right then, let's talk about what you'll need to whip up this amazing crockpot honey garlic chicken with noodles. Don’t worry, it’s all pretty straightforward.

You know me, I wouldn't give you some fancy pants recipe with ingredients you've never even heard of! This recipe aims to be one of those easy crockpot chicken recipes everyone loves.

Main Ingredients: The Stars of the Show

• Chicken Thighs: 2.5 lbs (1.1 kg) boneless, skinless. Quality matters here. Look for plump, pink thighs. Honestly, chicken thighs are where it's at for honey garlic chicken thighs crockpot , staying juicy in the slow cooker. You can use chicken breasts, cut into 1 inch pieces if you prefer, but thighs are the key to slow cooker honey garlic chicken easy meal.
• Soy Sauce: 1/2 cup (120 ml) low-sodium. Trust me on this one, the recipe honey garlic chicken slow cooker recipe is already sweet, you do not need to overload the amount of saltiness
• Honey: 1/4 cup (60 ml) . Go for a good quality honey. The flavour really shines through.
• Ketchup: 1/4 cup (60 ml) . Your bog standard ketchup will do the trick.
• Garlic: 4 cloves , minced. Fresh is always best.
• Apple Cider Vinegar: 1 tablespoon . Adds a bit of tang.
• Ground Ginger: 1 teaspoon .
• Red Pepper Flakes: 1/2 teaspoon (optional). For a bit of a kick, innit?
• Cornstarch: 1/4 cup (30 g) .
• Cold Water: 1/4 cup (60 ml) . For making a slurry to thicken the sauce.
• Egg Noodles: 8 oz (225 g) dried.
• Sesame Oil: 2 tablespoons . For tossing the noodles, makes them extra yummy.
• Green Onions: 2 , thinly sliced (for garnish).
• Sesame Seeds: (optional, for garnish).

Seasoning Notes: The Flavor Boosters

We're talking honey garlic chicken . That is the primary flavor profile. The soy sauce, ginger, and red pepper flakes add depth.

If you’re feeling adventurous, a tiny splash of sriracha can spice things up. Honestly, this recipe can turn into a family friendly crockpot chicken recipes, and even a honey garlic chicken meal prep option.

For a slow cooker Asian chicken recipes , experiment with a dash of hoisin sauce.

Equipment Needed: Keep it Simple

• 6-quart (5.7 litre) slow cooker : Obviously! That is the star of the recipe
• Small bowl : For mixing the sauce.
• Whisk : Gets the sauce nice and smooth.
• Large pot : For cooking the noodles.

You don't need any fancy gadgets for this. A bog-standard slow cooker will do. My nan always said, "It's the love that goes into the cooking that counts, not the fancy equipment".

I did try it in a smaller slow cooker once, and it was a bit cramped. It worked, but I would recommend the size I listed above.

And that's all you need! With all of this, you will be able to make this perfect crock pot chicken dinner ideas .

Let's get cooking and make the crockpot honey garlic chicken noodles your family will want to eat every night!

The Lazy Cook's Dream: Crockpot Honey Garlic Chicken with Noodles

Fancy a meal that tastes amazing but requires practically zero effort? Then you need crockpot honey garlic chicken with noodles in your life.

Seriously, this dish is so easy, it's almost embarrassing. I'm talking, chuck-it-all-in-and-forget about-it kind of easy. Perfect for busy weeknights when you're craving comfort food but can't be arsed with a complicated recipe.

This honey garlic chicken slow cooker recipe will blow your mind!

Prep Steps: Getting Your Ducks in a Row

Essential mise en place : Get your ingredients prepped. Chop 4 cloves of garlic . Measure out your sauces. Basically, have everything ready to rock and roll.

Time saving organization tips : I like to measure the 1/2 cup of soy sauce , 1/4 cup of honey , 1/4 cup of ketchup etc.

The night before and store it in a container. Then you just pour it in the next day. Boom! Time saved!

step-by-step: Slow Cooker Magic

1. Chicken Time: Put the 2.5 lbs boneless, skinless chicken thighs in your slow cooker.
2. Sauce It Up: Mix 1/2 cup soy sauce, 1/4 cup honey, 1/4 cup ketchup, 4 cloves garlic, 1 tbsp apple cider vinegar, 1 tsp ginger, and 1/2 tsp red pepper flakes (if you fancy a kick) in a bowl. Pour over the chicken.
3. Slow Cook: Cook on low for 4- 6 hours , or high for 2- 3 hours . Chicken should easily shred.
4. Thicken That Sauce: Mix 1/4 cup cornstarch with 1/4 cup cold water . Pour into the slow cooker for the last 30 minutes on high.
5. Noodle Time: Cook 8 oz egg noodles separately. Toss with 2 tablespoons sesame oil .

The result? Slow cooker honey garlic chicken easy , and ready to serve!

Pro Tips: Level Up Your Crockpot Honey Garlic Chicken Noodles

• Shred it good: Shred the chicken right in the crockpot . This makes it super easy to mix with the sauce.
• Don't add noodles early: Seriously. They'll turn to mush. Cook them separate. Trust me on this one. I made that mistake ONCE. Never again! I love making honey garlic chicken meal prep this way!

Recipe Notes for Absolute Success

Right then, before you get started on your crockpot honey garlic chicken with noodles adventure, let's have a quick chat about a few bits and bobs.

Little things that'll take your dish from "meh" to "Oh my gosh, this is amazing!". Trust me, these are the secrets honey garlic chicken slow cooker recipe gold.

Serving Suggestions That Wow

Alright, let's plate it up proper!

Honestly, a simple bowl is grand, but why not make it Instagram worthy?

Think of adding a sprinkle of sesame seeds and some sliced green onions. If you want to get fancy, a few chilli flakes will give it a lovely kick.

Family friendly crockpot chicken recipes like this go great with steamed broccoli or a side salad. For drinks, a crisp lager or a chilled glass of white wine works a treat.

Storage Tips to Avoid Disaster

So, you've made a huge batch of this honey garlic chicken meal prep magic? No worries!

Once it's cooled down, pop it in an airtight container. It'll happily sit in the fridge for up to three days.

Fancy freezing it? Go for it! Just make sure it's completely cold first. Then, when you're ready to eat, defrost it overnight in the fridge.

When reheating, ensure the chicken reaches a safe internal temperature of 165° F ( 74° C) .

Variations: Let's Get Creative

Fancy shaking things up a bit? I get it!

For a gluten-free version, simply swap the soy sauce for tamari. Use rice noodles instead of egg noodles. Easy peasy!

If you're feeling adventurous, add some chopped veggies to the slow cooker honey garlic chicken easy recipe. Peppers and onions will add a nice flavour.

Nutrition Basics: Fueling Your Body

Okay, let's talk numbers. This honey garlic chicken thighs crockpot recipe is packed with protein. It keeps you full and energized.

It's also got a good dose of carbs, thanks to those lovely noodles. Just remember, moderation is key.

Remember, this is just a rough guide. The best way to find out is to do it yourself.

This recipe is such an amazing addition to easy crockpot chicken recipes .

I genuinely hope this helps! Remember, cooking is all about having fun and enjoying the process. So, get stuck in, experiment, and most importantly, enjoy your crock pot chicken dinner ideas !

Frequently Asked Questions

Can I make this crockpot honey garlic chicken with frozen chicken?

While it's tempting to chuck in frozen chicken straight from the freezer, it's generally not recommended for food safety reasons, especially in a slow cooker. Frozen chicken can take too long to reach a safe internal temperature, potentially allowing bacteria to grow.

It's best to thaw your chicken completely in the fridge before adding it to the crock pot.

Help! My crockpot honey garlic chicken sauce is too thin. How do I thicken it up?

No worries, it's an easy fix! The recipe already includes a cornstarch slurry, but if it's not thick enough for your liking, mix another tablespoon of cornstarch with an equal amount of cold water and stir it into the sauce during the last 30 minutes of cooking.

Alternatively, you could remove some of the sauce and simmer it in a saucepan on the hob until it reduces and thickens. Just keep an eye on it like you would a pot of gravy on Christmas Day!

What's the best way to store leftover crockpot honey garlic chicken with noodles?

Let the chicken and noodles cool down completely before storing. It's best to store them separately to prevent the noodles from becoming too soggy. Pop the chicken in an airtight container in the fridge, where it will happily keep for 3-4 days. The noodles should also be stored in an airtight container.

When reheating, you might want to add a splash of water or chicken broth to the chicken to loosen the sauce.

I'm trying to cut down on carbs. Can I still enjoy this crockpot honey garlic chicken?

Absolutely! You can definitely adapt the recipe to be lower in carbs. Swap out the egg noodles for zucchini noodles ("zoodles"), cauliflower rice, or even shirataki noodles. You could also serve the honey garlic chicken over a bed of steamed broccoli or green beans for a healthier and equally delicious meal.

And if you are looking to lower your sugar intake then you may want to switch the honey for a sugar-free alternative.

Can I use chicken breasts instead of thighs for this crockpot honey garlic chicken recipe?

You certainly can, but keep in mind that chicken breasts tend to dry out more easily in the slow cooker than thighs. If you use chicken breasts, consider reducing the cooking time slightly, perhaps by an hour, and make sure to check for doneness regularly.

You could also add a little extra soy sauce or chicken broth to help keep them moist. Ultimately, chicken thighs are more forgiving in a slow cooker context!

Any tips to make my crockpot honey garlic chicken with noodles even tastier?

Definitely! A little goes a long way. Toasting the sesame seeds before garnishing will enhance their flavour. A dash of fish sauce can add a savoury umami punch (go easy, though!). And don't be shy with the fresh green onions; they add a lovely freshness to balance the richness of the dish.

For a bit of a zing, grate some fresh ginger into the sauce during the last 30 minutes of cooking - it'll wake everything up a treat!