Comfort Food Classics recipes

Casseroles, pasta bakes, roast chicken, soups and pies built around familiar, filling flavors. Casseroles are a big part of it, such as Sloppy Joe Casserole, Cheesy Chicken Fajita Casserole, Hashbrown Chicken Casserole and Grandma's Ground Beef Noodle Casserole, all baked in one dish. Pasta runs from Sausage Rigatoni to Marry Me Pasta and Creamy Chicken Mushroom Spinach Lasagna.

Soups include Mushroom Barley, Italian Sausage Tortellini and Butternut Squash with White Beans, while Shepherd's Pie and Chicken Parmesan Meatballs suit a Sunday table. Chicken thighs, pot roast, fries and burgers cover simpler nights. Pick a one-pan bake for a hands-off dinner, or a braise or roast when you have an afternoon to spare.

Pepper Potato Soup with Yukon Golds

Pepper Potato Soup

4.78 (32 Ratings)

Smoky and thick Pepper Potato Soup. Natural starch from Yukon Gold potatoes creates a creamy base without needing a flour roux. Great for family meals.

Tender Country Beef Ribs in 195 minutes

Country Beef Ribs

4.20 (15 Ratings)

Home cooks wanting a hearty dinner will love these Country Beef Ribs. A hard sear creates a mahogany glaze and fork tender meat in just 3 hours.