Soulful Southern Fried Chicken Waffles
Recipe Introduction: Get Ready to Get Your Southern On!
Ever wake up craving something truly decadent? Something that hits all the right notes? Oh my gosh, let me tell you about Southern Fried Chicken and Waffles ! It’s the ultimate comfort food recipes , a brunch game changer.
Quick Hook: Why This Chicken & Waffles Recipe Rocks
Want the perfect blend of sweet and savory? This Crispy Fried Chicken and Waffles recipe is where it's at. With tender, juicy chicken and fluffy waffles, it's Southern goodness that'll make you wanna slap yo' mama (but don't!).
Brief Overview: All About That Southern Charm
Chicken And Waffles , where did it come from anyway? While its exact origins are debated, it’s a staple in Southern Brunch Recipes .
This recipe is medium difficulty, taking about 3- 4 hours total (including marinating). It yields four servings, perfect for sharing.
.. or not!
Main Benefits: It's More Than Just a Meal
Honestly, this isn’t just about delicious food; it's about that soul soothing satisfaction. Plus, all that protein from the buttermilk fried chicken recipe is a bonus! Serve this up for a special occasion or just because you deserve a homemade chicken and waffles feast.
So, what makes this recipe special? It is all about the Waffle Toppings and the way that the flavors combine to create something new.
Get Ready to Gather Your Ingredients
Now, let's talk ingredients. You'll need chicken pieces (thighs and drumsticks work best) and a few pantry staples.
Ingredients & Equipment for Killer Southern Fried Chicken and Waffles
Let's be honest, Chicken And Waffles is more than just a meal. It's an experience! Getting the right bits and bobs sorted makes all the difference.
So, let's dive into what you need for this Chicken Waffles Recipe .
Main Ingredients: The Heart of Our Southern Fried Chicken
Alright, for the Buttermilk Fried Chicken Recipe , precision is key. I remember once winging it... tasted like cardboard. Never again!
- Chicken: 1.4kg (3 lbs) bone-in, skin-on pieces are lush. Thighs and drumsticks are my go-to for juicy Southern Fried Chicken .
- Buttermilk: 950ml (4 cups) . Quality buttermilk makes a big difference. Look for thick stuff. If you don’t have, you can make a quick substitute by adding 1 tablespoon of lemon juice or white vinegar to 1 cup of milk
- Flour: 500g (2 cups) . All-purpose flour does the job great!
- Oil: About 1.9L (2 quarts) for frying. Vegetable or peanut oil works best.
For the Waffle Toppings , I usually stick to maple syrup. But honey or even some spicy hot sauce are nice. Try to see what you like most!
Seasoning Notes: Spice Up Your Life
Southern Fried Chicken isn't Southern Fried Chicken without the right spices.
- Essential Spices: Paprika, garlic powder, onion powder. Add 2 tbsp of paprika for vibrant colour and flavour. Use 1 tbsp of both garlic and onion powder.
- Flavor Enhancers: Hot sauce in the buttermilk is lush. It adds a subtle kick. I add 1 tbsp
- Quick Subs: No paprika? A dash of chili powder will do in a pinch. Don’t forget pepper, about 1 tsp
- Add 1 tbsp kosher salt
Equipment Needed: Get Your Kit Sorted
You don't need fancy gadgets for banging Crispy Fried Chicken and Waffles . Essentials:
- Deep fryer or a heavy bottomed pot. The bigger, the better.
- Waffle iron. Obviously! This is key to a delicious Homemade Chicken and Waffles experience.
- Thermometer. To make sure your oil is at 160° C ( 325° F) .
- Wire rack. For draining the chicken. No one likes a soggy bottom!
- Mixing bowls and Whisk
Alternative: A large saucepan can work instead of a deep fryer. Just be careful! I'd suggest a deep fryer as it is safer and easier
So there you have it, all the bits you need to make Southern Fried Chicken and Waffles to die for. Let's get cooking, shall we? You will be amazed!
Southern Fried Chicken and Waffles: Cooking It Just Right
Right then, let’s get down to business. Southern Fried Chicken and Waffles! Honestly, this combo is the ultimate comfort food recipes .
Who knew fried chicken and waffles could be so good? We are going to make some crispy Crispy Fried Chicken and Waffles , for sure!
Prep Steps: Getting Your Ducks in a Row
First things first: mise en place , darling! Chop and measure everything beforehand. It's annoying, but saves time. The buttermilk needs to be poured, spices organized, and your frying station ready.
For chicken prep, allow yourself 30 minutes . Waffle batter? 15 minutes . Don't rush! For safety, remember hot oil is your enemy, so keep a fire extinguisher handy.
Honestly, I once set my tea towel alight trying to fry fish fingers, so be careful!
step-by-step: Operation Crispy Chicken
Here's how to nail that Southern Fried Chicken every time:
- Marinate the chicken in buttermilk mixture for at least 2 hours (overnight is ideal).
- Whisk waffle batter until just combined. Don't overmix.
- Dredge chicken in flour mixture. Let it rest 10- 15 minutes .
- Fry chicken at 160° C ( 325° F) for 15- 20 minutes , until golden and internal temp hits 74° C ( 165° F) .
- Cook waffles in a hot waffle iron until golden.
- Pile high and drizzle with maple syrup!
Pro Tips: Level Up Your Chicken
Want to become a legend? A double dredge on your Buttermilk Fried Chicken Recipe for extra crispness is your best bet.
Avoid overcrowding the fryer; it drops the oil temp and ruins everything. Seriously, keep the fried chicken warm in a low oven (90° C/ 200° F ) while you finish the waffles.
You know, once I tried adding cinnamon to the batter for chicken waffles recipe (it was a mistake).
So there you have it. A plate of Southern Fried Chicken and Waffles . It is just perfect with delicious Waffle Toppings .
Homemade Chicken and Waffles really taste great and its one of the best Southern Brunch Recipes ever. You'll be on your way to creating a truly unforgettable dish.
Alright, let's talk about the finer points of nailing this Southern Fried Chicken and Waffles recipe. It's not just about following instructions.
It's about understanding the 'why' behind each step. Honestly, getting these details right makes ALL the difference.
Recipe Notes That'll Level Up Your Fried Chicken and Waffles
Serving Suggestions: Plating like a Pro
Okay, you’ve got your Crispy Fried Chicken and Waffles . But how do you make it look Instagram worthy? Start with a warm waffle.
Then, artfully arrange your Southern Fried Chicken on top. A drizzle of proper maple syrup is a must. Oh my gosh, don’t forget a sprinkle of fresh berries or a dusting of powdered sugar for that extra oomph .
Think Southern Brunch Recipes meets food photography. Trust me, presentation matters!
Storage Tips: Keepin' it Fresh
Leftover Homemade Chicken and Waffles ? No worries! For the chicken, fridge is your friend. Make sure you let it cool properly.
Put it in a sealed container. It will stay good for up to 3 days. Waffles can also hang out in the fridge for 2-3 days.
To reheat, pop the chicken in the oven at 175° C ( 350° F) until warmed through and crispy. Re-toast the waffles.
Freezing isn't ideal. They can lose that lovely texture.
Variations: Remixing the Classics
Fancy a twist on your Chicken Waffles Recipe ? Going gluten-free? Use a gluten-free waffle mix. You can find those anywhere these days.
For the chicken, swap out all-purpose flour with a gluten-free blend. Spice it up with extra cayenne. Feeling fancy? Try infusing your maple syrup with chilli for that sweet heat combo.
Nutrition Basics: The Good ish Stuff
Alright, let's be real. Southern Fried Chicken and Waffles is Comfort Food Recipes . A bowl contains around 800-1000 calories per serving.
It's a treat, not an everyday thing. However, chicken offers a good dose of protein. Waffles provide some carbs for energy.
But let's focus on the joy, okay? I really hope I helped you with this Southern Fried Chicken and Waffles Recipe!.
Don't get discouraged! Cook away and have fun!
Frequently Asked Questions
What's the big deal about Southern Fried Chicken and Waffles anyway? Is it just hype?
Nah, mate, it's not all hype! Southern Fried Chicken and Waffles is a proper culinary marriage. The salty, crispy chicken against the sweet, fluffy waffles is a flavour explosion. It's a classic combo for a reason like fish and chips or a full English breakfast, it just works!
How do I keep my Southern Fried Chicken crispy and not soggy when combined with waffles?
The key to non-soggy Southern Fried Chicken and Waffles is all in the execution. Make sure to drain the chicken well on a wire rack after frying, and keep it warm in a low oven while you're making the waffles.
Don't stack the chicken on the waffles until you're ready to serve, and maybe even put a dollop of coleslaw in between to give it a physical barrier.
Can I prepare any parts of this Southern Fried Chicken and Waffles recipe in advance?
Absolutely! You can marinate the chicken overnight for maximum flavour. The waffle batter can also be made ahead of time and stored in the fridge for a day or two just give it a gentle stir before using.
Frying the chicken in advance isn't ideal as it loses some crispness, but you could par-fry it (cook it partially) and then finish it off right before serving.
What are some good variations or substitutions I can make to this Southern Fried Chicken and Waffles recipe?
Fancy a bit of a twist? Try adding some hot sauce to your maple syrup for a sweet and spicy kick. For a healthier version, use whole wheat flour in your waffles, or bake the chicken instead of frying (though it won't be quite the same, mind you!).
Vegans can sub the chicken for fried tofu or seitan, and the dairy for plant based alternatives, for a proper cruelty free treat!
How do I store leftovers of Southern Fried Chicken and Waffles, and how do I reheat them?
Separately storing the chicken and waffles is key to optimal leftover enjoyment. Keep leftover chicken in an airtight container in the fridge for up to 3 days. Waffles can also be stored similarly, but they may lose some crispness.
Reheat the chicken in the oven or air fryer to restore some of the crispness, and toast the waffles to bring them back to life.
Is Southern Fried Chicken and Waffles healthy? What's the nutritional impact?
Let's be honest, Southern Fried Chicken and Waffles isn't exactly a health food! It's high in calories, fat, and carbs. It is soul food, though! You can make it slightly healthier by baking the chicken instead of frying or using whole wheat flour in the waffles, but it's best enjoyed as an occasional treat.
Balance is key, yeah?
Soulful Southern Fried Chicken Waffles
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 800-1000 |
|---|---|
| Fat | 40-50g |
| Fiber | 3-5g |
