Zesty Asian Cucumber Salad

Recipe Introduction

Quick Hook

Fancy a vibrant salad? Ever had that craving for something light, zesty, and just a tad spicy? This Asian Cucumber Salad is your answer! It's a flavor explosion.

Brief Overview

This refreshing cucumber salad is inspired by Korean oi muchim , it's so easy to make! Ready in under 45 minutes, including chilling time. This makes about 4 servings.

Main Benefits

This recipe is a winner for your gut with all the goodness of the cucumber. Think of it as a tasty and quick pick-me-up on a hot day.

What makes this Asian Cucumber Recipe really special is the balance of flavors.

look into into Deliciousness: Zesty Asian Cucumber Salad

Let's talk about salads! This Asian Cucumber Salad isn't your typical boring side. I'm talking crisp cucumbers, bold flavors, and a zing that'll wake up your taste buds.

Seriously, think of it as a spa day for your mouth.

A Taste of Tradition: Where Does Asian Cucumber Salad Come From?

This refreshing salad has roots in Korean cuisine. The Korean Cucumber Salad version, known as oi muchim , is often spicier. This version is a bit more accessible and less aggressive.

The Asian Cucumber Salad: Easy Peasy

This recipe is a cinch to whip up. We're talking minimal chopping and mixing. It is ready in about 45 minutes. Perfect for those nights when you're knackered but want something tasty.

Why This Asian Cucumber Recipe Is a Keeper:

It's packed with nutrients. Cucumbers are mostly water, so it's a great way to stay hydrated, especially during the summer months. This refreshing summer salad makes a great side for a barbecue.

Ingredients & Equipment for the Best Asian Cucumber Salad

Alright, let's talk grub! First things first, to whip up this utterly divine Asian cucumber salad , you’ll need a few bits and bobs.

Honestly, it's easier than finding a decent parking spot on a Saturday!

What you'll need - The Star Ingredients

Here’s the lowdown on what goes into our easy asian salad recipe . Remember freshness is key.

• 2 English cucumbers (about 1 pound or 450g ). Thinly sliced. Make sure they're firm and dark green. No soggy cucumbers here!
• 1/4 red onion, thinly sliced. This adds a bit of a kick.
• 1/4 cup thinly sliced scallions (just the green bits).
• 1 tablespoon kosher salt. This helps draw out moisture, trust me.

Dressing Deconstructed - Flavors that Pop!

Now for the magic sauce.

• 3 tablespoons rice vinegar ( 45ml ). Adds the tang.
• 2 tablespoons soy sauce ( 30ml ). Use a good quality one.
• 1 tablespoon sesame oil ( 15ml ). This is where the real flavour comes from. The aroma alone is fantastic.
• 1 tablespoon granulated sugar ( 12g ). Balances the sour and salty.
• 1 teaspoon gochugaru (Korean chili flakes). Adjust to taste! Start small. You can always add more if you like it hot!. This transforms it into a spicy cucumber salad
• 1 teaspoon toasted sesame seeds.
• 1 clove garlic, minced (about 1 teaspoon ).
• 1/2 teaspoon grated fresh ginger.

Seasoning Secrets - Elevate your Korean Cucumber Salad

We’re aiming for a flavour explosion here! Sesame oil is crucial. Don’t skimp on it! Gochugaru gives it that fantastic spicy cucumber salad vibe.

If you don't have gochugaru, red pepper flakes will do in a pinch. Garlic and ginger make it sing! If you want the cucumber salad dressing a little sweeter, add a touch more sugar.

Quick tip: If you only have white wine vinegar, that'll work ok. But the rice vinegar really makes the difference.

Kit List - What You Need

Don’t worry, you probably already have most of this stuff!

• Cutting board
• Chef's knife (or a mandoline, if you're fancy).
• Mixing bowls
• Measuring spoons and cups
• Small whisk.

Nothing too crazy, right? If you don't have a whisk, a fork will do just fine. The main thing is getting those cucumbers sliced nice and thin for maximum flavour in your Asian cucumber recipe ! This quick cucumber side dish is totally worth it.

We're making the most refreshing summer salad ever! Enjoy your zesty sesame cucumber salad !

Alright, let's dive into the kitchen and whip up something amazing! I'm talking about a Zesty Asian Cucumber Salad , the kind of dish that’s so refreshing, it feels like a mini vacation for your taste buds.

Honestly, this recipe is about to become your new best friend, especially on those days when you need something quick, easy, and packed with flavour.

Think of it as a light, bright antidote to boring lunches.

Unleash the Refreshment: Mastering the Asian Cucumber Salad

We are going to make this Asian Cucumber Salad together, you’re gonna love it! You know those days when it's hot as blazes? This salad is your saviour.

Prep Like a Pro: Getting Your Ducks in a Row

First things first, let’s get our mise en place sorted. That’s chef speak for getting everything prepped and ready.

• Thinly slice 2 English cucumbers .
• Finely slice 1/4 red onion and 1/4 cup scallions .
• Measure out all your dressing ingredients. This saves time later.

Time Saving Tip: Use a mandoline for slicing the cucumbers.

step-by-step to Cucumber Nirvana

This Asian Cucumber Recipe is super simple. I mean, really simple.

1. Salt the Cucumbers : Toss sliced cucumbers with 1 tablespoon kosher salt in a bowl. Let sit for 15 minutes . This is KEY . This draws out excess water, making sure a crisp salad.
2. Make the Dressing : Whisk together 3 tablespoons rice vinegar, 2 tablespoons soy sauce, 1 tablespoon sesame oil, 1 tablespoon sugar, 1 teaspoon gochugaru (Korean chili flakes), 1 teaspoon toasted sesame seeds, 1 minced clove of garlic , and 1/2 teaspoon grated ginger .
3. Rinse & Drain : Rinse the cucumbers thoroughly under cold water and squeeze out excess water. No one likes a soggy salad, right?
4. Combine It All : Add cucumbers, red onion, and scallions to the dressing. Toss gently.
5. Chill Out : Cover and refrigerate for at least 30 minutes to let the flavours meld. This is a game changer.

Pro Tips for Cucumber Recipes Salad Perfection

Want to take your Spicy Cucumber Salad game to the next level? Here's the lowdown.

• Don't Skip the Salt : Salting the cucumbers is non-negotiable! It really does make a difference.
• Quality Sesame Oil Matters : Splurge on good sesame oil. The flavor boost is worth it.
• Spice It Up : Adjust the amount of gochugaru to your liking. Start small and add more if you want that extra kick. You could also use crushed red pepper flakes as a pinch.

Honestly, this Easy Asian Salad Recipe is my go-to when I need a Quick Cucumber Side Dish . It’s a Refreshing Summer Salad that is the perfect way to use up cucumbers.

Final Thoughts on this Korean Cucumber Salad

So, there you have it! A Sesame Cucumber Salad that's both easy to make and unbelievably delicious. Trust me; this recipe is a total winner.

You'll be whipping it up all summer long. This Cucumber Salad Dressing will become your new favourite. Enjoy!

Recipe Notes to Make Your Asian Cucumber Salad Shine

Alright, let's talk about making this Asian Cucumber Salad amazing . Honestly, it's already pretty darn good, but a few tweaks can really elevate it.

Think of these as secret weapons in your culinary arsenal. Here's the lowdown.

Serving Suggestions: Make it Look Good!

Presentation matters, right? This Korean Cucumber Salad looks great in a simple bowl. Try arranging the cucumber slices artfully. Garnish with extra sesame seeds and a sprinkle of gochugaru .

It's a refreshing summer salad that can complement many dishes. This Quick cucumber side dish tastes great with grilled meats.

It also pairs well with rice. Add a fried egg for a full meal.

Storing Your Spicy Cucumber Salad

Got leftovers? Lucky you! Pop your Cucumber Recipes Salad into an airtight container. This Asian Cucumber Recipe keeps well in the fridge for up to 3 days.

The flavors actually meld together over time. Freezing isn't recommended, as the cucumbers will lose their crispness. No one wants mushy cucumbers, do they ?

Variations on this Easy asian salad recipe

Want to mix things up? No problem! For a low-sodium version, use low-sodium soy sauce. For a vegan twist, make sure your soy sauce is vegan.

Some soy sauces shockingly contain honey. You could even try using daikon radish instead of cucumber. It will add a slightly different flavour.

Nutrition Basics: It's Good For You!

This asian cucumber salad isn't just tasty, it's healthy too! One serving has about 80 calories. It's low in fat and a good source of hydration.

Plus, cucumbers are packed with vitamins. Not to mention that adding sesame oil is a source of healthy fats. It's a guilt free treat, which we all need sometimes.

The cucumber salad dressing makes it delectable, but it also adds sodium.

So, there you have it! A few extra tips to make your Spicy Cucumber Salad even better. Go forth and create! I'm sure it'll be brilliant!