Crockpot Sausage Peppers Onions

Recipe Introduction: Crockpot Sausage and Peppers and... Fuhgeddaboudit!

Ever get that craving for something that just screams comfort food? Something that smells amazing all day while it cooks? Well, let me introduce you to my absolute favorite: crockpot sausage and peppers and onions .

Seriously, this recipe is a game changer. The smell alone will have your neighbors knocking!

This recipe is like a little slice of Italy, but made super easy. We're talking sweet bell peppers, savory Italian sausage, and a rich tomato sauce all hanging out together in your slow cooker sausage and peppers .

It’s an Italian American classic with a rich history, handed down through generations of families who wanted a hearty, flavorful meal without spending all day in the kitchen.

The easy sausage and peppers recipe takes minimal effort and yields maximum flavor!

Why You'll Love This Crockpot Italian Sausage and Peppers

Honestly, what's not to love? Beyond the incredible flavour, this recipe is a lifesaver on busy weeknights. Just throw everything in the crockpot in the morning, and come home to a delicious, ready-to-eat meal.

Talk about a win-win! The best sausage and peppers recipe will be a crowd pleaser.

Think about serving this at your next BBQ or family gathering. It's perfect for feeding a crowd and can be served in so many ways like in sausage and peppers sandwiches.

Plus, it's packed with protein and veggies, making it a relatively healthy option. Okay, maybe not super healthy, but hey, it's good for the soul! You can even transform the leftovers into an amazing sausage and peppers pasta .

Ready to get started? Let's dive into the ingredients you'll need for this crockpot sausage recipe . The secret ingredient? Love! Ok, maybe not, but it certainly helps.

This sausage peppers onions recipe is a must try!

Ingredients & Equipment

So, you wanna make some crockpot sausage and peppers and onions, eh? Let's talk about what you'll need. It's dead easy, honestly.

Main Ingredients

Here’s the shopping list. Don't worry, nothing too fancy.

• 1 tablespoon olive oil (15 ml) for that initial sizzle, if you're feeling fancy.
• 1 large onion, thinly sliced (approx. 200g) the foundation of flavour.
• 2 bell peppers (any colour), sliced (approx. 400g) go wild with red, yellow, or green!
• 1 pound Italian sausage (about 450g), sweet or hot, casings removed or sliced.
• 2 cloves garlic, minced (approx. 6g) 'cause garlic makes everything better.
• 1 (28 ounce) can crushed tomatoes (approx. 794g) gives it that lovely sauce.
• 1 (15 ounce) can tomato sauce (approx. 425g) helps with the consistency.
• 1 teaspoon dried oregano (approx. 2g) adds that Italian je ne sais quoi .
• 1/2 teaspoon dried basil (approx. 1g) complements the oregano perfectly.
• 1/4 teaspoon red pepper flakes (optional) (approx. 0.5g) for a bit of a kick.
• Salt and pepper to taste, naturally.
• Fresh parsley, chopped (optional) for a pretty garnish.

For the sausage, go for good quality. I remember one time I bought cheap sausage, and it just wasn't the same.

Honestly, splashing out a little makes all the difference in this best sausage and peppers recipe .

Seasoning Notes

This easy sausage and peppers recipe is all about those Italian flavours. Oregano and basil are your best mates here.

Red pepper flakes give it a bit of a zing, but skip them if you’re not a fan of heat.

Feel free to add a pinch of garlic powder for extra flavour. You can sub some Italian seasoning if you don't want to mess around with the other individual spices.

Equipment Needed

You really don't need much for this crockpot Italian sausage and peppers dish.

• A 6-quart slow cooker (aka crockpot).
• A large skillet (optional, for browning the sausage).
• Chopping board and knife for prepping the veg.
• Measuring spoons and cups.
• Wooden spoon or spatula.

If you don’t have a skillet, don’t sweat it. You can skip the browning step. It just adds a bit more flavour, like caramelizing the onions.

Think of the slow cooker sausage and peppers onions recipe as a really simple one!

Honestly, this Italian sausage recipe crockpot is so simple. It's basically a case of throwing everything in and letting the magic happen.

You'll be enjoying your sausage and peppers sandwiches in no time. And the best part? Leftovers make amazing sausage and peppers pasta .

Enjoy!

Cooking Method

Alright, let's get this show on the road! Think "comfort food" meets "easy weeknight dinner". We're diving headfirst into making crockpot sausage and peppers and onions.

This easy sausage and peppers recipe is so straightforward, it's practically foolproof. I promise you, this is one of the best sausage and peppers recipe you'll find!

Prep Steps

Essential mise en place is key. Chop your onion and peppers. Prep your sausage. Trust me, this will save you loads of time later.

It's all about setting yourself up for success. For safety, always use a clean cutting board and knife. Wash your hands before you start.

Simple.

step-by-step Process

1. (Optional) Brown the sausage in a skillet over medium high heat. Visual Cue: Lightly browned sausage .
2. Add sliced onions and bell peppers to the bottom of your slow cooker .
3. Top with sausage, minced garlic, crushed tomatoes, tomato sauce, oregano, basil, and red pepper flakes (optional).
4. Season with salt and pepper. Stir it all together gently.
5. Cook on low for 6- 8 hours or on high for 4- 6 hours . Visual Cue: Vegetables are tender, sausage is cooked .
6. Shred sausage if needed. Return it to the pot.
7. Taste. Adjust seasonings if needed.
8. Garnish with fresh parsley (if using) and serve hot.

This slow cooker sausage and peppers is going to fill your house with an awesome aroma!

Pro Tips

One of my favorite tricks for Italian sausage recipe crockpot dishes is to brown the sausage first . It adds so much depth of flavour.

Also, don't overcook it! Mushy peppers? No, thank you! The slow cooker sausage and peppers onions recipe is pretty forgiving, but keep an eye on it.

The crockpot Italian sausage and peppers is a great recipe to meal prep. You can absolutely make this ahead of time! Just store it in the fridge and reheat it later.

Leftovers are great for sausage and peppers sandwiches , or even tossed with pasta for a quick sausage and peppers pasta dish.

Honestly, the possibilities are endless. This sausage peppers onions recipe can be a crowd pleaser.

Alright, let's dive into some extra bits about this cracking crockpot sausage and peppers and onions recipe. Think of these as my little secrets to sausage and peppers perfection.

You know, the kind of tips your Italian Nonna would whisper in your ear. Honestly, they can make all the difference!

Recipe Notes: Getting it Just Right

Serving Suggestions: From My Kitchen to Yours

Plating is important, yeah? I love piling my slow cooker sausage and peppers high on crusty rolls for the classic sausage and peppers sandwiches .

But don't stop there! A sprinkle of fresh parsley makes everything look fancier. For sides, think simple. A big green salad or maybe some garlic bread.

As for drinks, a cold beer always hits the spot. Or, if you’re feeling fancy, a glass of Italian red.

Storage Tips: Keepin' it Fresh

Got leftovers? No worries! This easy sausage and peppers recipe keeps well. Pop it in the fridge in an airtight container, and it'll be good for about 3-4 days.

Need longer? Freezing is your friend! Just let it cool completely first. When you're ready to eat, thaw it overnight in the fridge and reheat it on the stovetop or in the microwave.

Reheating on the stove brings back that original flavor. Remember to ensure it's piping hot!

Variations: Make it Your Own

Want to mix things up? Sorted! For a lighter version, try using chicken sausage or turkey sausage. Honestly, it's still banging.

If you are thinking of doing a sausage and peppers pasta dinner tonight, remember to add some heavy cream in the end! You can even throw in different veggies mushrooms, zucchini, you name it.

To go gluten-free, just serve it over rice or quinoa instead of bread.

Nutrition Basics: Goodness in Every Bite

This crockpot Italian sausage and peppers dish is packed with protein from the sausage and vitamins from the peppers. It’s a hearty meal, so keep an eye on the sodium content, especially if you're using processed sausage.

But hey, everything in moderation, right? And it is a delicious source of energy, perfect for those cold winter months!

So there you have it, all my little secrets for making the best sausage and peppers recipe ever. Don't be afraid to experiment and have fun with it! Whether you call it Italian sausage recipe crockpot , sausage peppers onions recipe , or the classic slow cooker sausage and peppers onions recipe , just enjoy the cooking!

Now, go on and whip up some crockpot sausage recipe magic!