Crockpot Chicken Tortilla Soup

Looking for easy yummy crockpot meals? This Crockpot Chicken Tortilla Soup is dump-and-go deliciousness! Slow Cooker Cowboy Casserole taste at home. Perfect for busy weeknights. Get the recipe!

Right, let's dive into creating a little article that is super scrumptious and a total breeze to whip up!

Crockpot Chicken Tortilla Soup: Fiesta in a Slow Cooker!

Ever find yourself craving something comforting but the thought of cooking is, well, a drag? honestly, me too! this is where this recipe for easy yummy crockpot meals comes in handy.

It's packed with flavour, super easy, and has minimal effort. perfect for those crazy days when you just need a hug in a bowl.

A Bowl of Sunshine, No Passport Required

This crockpot chicken tortilla soup is inspired by the vibrant flavors of the southwest. imagine tender chicken swimming in a brothy fiesta of black beans, corn, and tomatoes.

It's like a vacation for your taste buds! this recipe is super simple, and you can have a great meal when you get home.

This is also a fantastic example of crock pot meal prep for the busy ones among us.

It's a ridiculously easy crock pot dinners recipe and takes only about 15 minutes to prep. then, let your food crockpot do its magic.

In 6- 8 hours on low (or 3-4 on high), you'll have enough soup to feed 6-8 hungry people!

Why You'll Adore This Soup

One of the best things? this soup is secretly healthy! it's packed with protein and fiber to keep you full and satisfied.

Think of it as comfort food you can feel good about. plus, this recipe is super versatile. consider it a blank canvas for all your favourite toppings.

From crunchy tortilla chips to creamy avocado, you can customize each bowl to your heart's content. talk about winning!

This is the kind of meal that makes everyone happy. it’s a great cowboy casserole alternative if you're looking for something a little lighter but with a similar level of comfort.

This recipe is the definition of easy crockpot dinners . speaking of the cowboy casserole , for a chunkier experience, consider a beef stew casserole .

And for a more intense flavor experience, use fire-roasted tomatoes! and for freezing? this is right on! so, slow cooker recipes freezer meals lovers rejoice!

Okay, now that I've got your mouth watering, let's gather up those ingredients!

Alright, let's dive into what you'll need to whip up some easy yummy crockpot meals , particularly this cracking crockpot chicken tortilla soup.

Honestly, it’s easier than convincing my cat to take a bath.

Ingredients & Equipment

This Slow Cooker Chicken Tortilla Soup is the perfect candidate for Crock Pot Meal Prep . Just chuck it all in and walk away!

Main Ingredients

Right, here's the shopping list. Don't panic; it's mostly stuff you probably already have!

• Chicken: 1.5 lbs (680g) boneless, skinless chicken breasts. Look for chicken that's pink and plump, not grey or slimy. That’s your quality indicator, see?
• Onion: 1 medium, chopped (about 1 cup).
• Bell Pepper: 1 green, chopped (about 1 cup).
• Black Beans: 1 (15-ounce / 425g) can, rinsed.
• Corn: 1 (15-ounce / 425g) can, drained. Frozen works too!
• Diced Tomatoes: 1 (14.5-ounce / 411g) can, undrained.
• Rotel (Tomatoes & Green Chilies): 1 (10-ounce / 283g) can, undrained. This gives it a nice kick!
• Chicken Broth: 4 cups (950ml). It will give a great base for our Beef Stew Casserole

Seasoning Notes

This is where the magic happens!

• Taco Seasoning: 1 packet (1 ounce / 28g) . Pre-made is easiest, innit?
• Cumin: 1 teaspoon (5ml). Earthy goodness, that.
• Chili Powder: 1/2 teaspoon (2.5ml).
• Cayenne Pepper: 1/4 teaspoon (1.25ml). Only if you like it HOT!
• Salt & Pepper: To taste, obviously.

You know, a pinch of smoked paprika also works wonders. It adds a lovely depth of flavor.

Equipment Needed

Keep it simple, yeah?

• Slow Cooker: 6-quart (or bigger). The MVP for Crock Pot Dinners !
• Chopping Board & Knife: For the veggies, duh.
• Measuring Cups & Spoons: Don’t be a cowboy, measure it out!
• Soup Ladle: For serving up your masterpiece.

Don't have a proper ladle? a big spoon will do in a pinch. honestly, no sweat. this cowboy casserole (sort of.

..soup version!) is all about easy and yummy. the beauty of this recipe and other easy crockpot dinners is you can adapt it based on what you have in your pantry.

We all have different crock pot ideas , so experiment! using the food crockpot is easy and the possibilities are limitless.

Just get the required items to make slow cooker recipes freezer meals .

Alright, let's dive into this Crockpot Chicken Tortilla Soup: Fiesta in a Slow Cooker! This recipe is a guaranteed crowd-pleaser. Honestly, who doesn't love a good, hearty soup?

Prep Like a Pro for Easy Yummy Crockpot Meals

First, let's talk mise en place . chop that onion and bell pepper. rinse the black beans and drain the corn.

Get your spices measured out. honestly, the more you prep now, the easier it will be later. it only takes 15 minutes tops! think of this as your essential groundwork.

Let's get organized!. this will help with other slow cooker recipes freezer meals .

Step-by-Step to Crock-Pot Glory

Alright, here's the magic. It's so simple, you'll laugh.

1. Chuck everything into the food crockpot. Chicken, onion, bell pepper, black beans, corn, diced tomatoes, Rotel (if you’re feeling spicy!), chicken broth, taco seasoning, cumin, chili powder, and cayenne (if you want a kick). Season to taste.
2. Give it all a good stir.
3. Cook on low for 6- 8 hours or high for 3- 4 hours . Honestly, low is the way to go if you have the time. Trust me.
4. Remove the chicken and shred it. It should be easy to pull apart with two forks if it's cooked through.
5. Pop the shredded chicken back in the food crockpot . Stir to combine.

Ladle into bowls and go wild with toppings. Crushed tortilla chips, shredded cheese, sour cream, avocado, cilantro, lime wedges… the works!

Pro Tips & Tricks

Oh my gosh, I've learned a thing or two making easy yummy crockpot meals over the years.

• Don't overcook the chicken. Check it around 6 hours on low or 3 hours on high. Nobody wants rubbery chicken. This is so crucial when attempting Easy Crockpot Dinners .
• Adjust the spice to your liking. Start small, you can always add more. You know? Not everyone likes it as spicy as me!
• Want a thicker soup? Mash some of the black beans before adding them back in. Chef's kiss . Also don't skip toppings, which are key with this recipe.

Honestly, this Cowboy Casserole alternative is a lifesaver on busy weeknights. You can even prep the ingredients the night before for even easier Crock Pot Meal Prep .

Well then, enjoy your bowl of sunshine! this might become one of your favorite crock pot dinners . so, give slow cooker cowboy casserole a break and try this beef stew casserole replacement tonight.

You might even have some crock pot ideas after enjoying this dish!

Alright, let's dive into the nitty-gritty! So you've got your Crockpot Chicken Tortilla Soup bubbling away. Now what? Let's talk about making it even better.

Recipe Notes: Level Up Your Soup!

Time for some extra tips. Think of these as insider secrets. Things that’ll make your soup sing. Honestly, it's the little things that count.

Serving's Sorted: Presentation and Pairings

Plating time. don't just chuck it in a bowl! a swirl of sour cream? yes, please. a sprinkle of fresh cilantro? absolutely.

Crushed tortilla chips? essential! think about colour and texture. it's all about making it look as good as it tastes.

Sides, you know? Crusty bread for dipping? Bang on. A light salad? Perfect. A cheeky margarita? Well, it is Mexican night!

Storage Savvy: Keep the Good Times Rolling

Leftovers are your friend. keep that soup in an airtight container. in the fridge, it's good for about 3-4 days.

Fancy making it into freezer meals ? cool it completely first, then portion it into freezer bags or containers. it'll keep for up to 3 months.

Reheating? just pop it in a saucepan or microwave until piping hot. sorted!

Variations: Mix It Up a Bit!

Fancy a lighter version? try using greek yogurt instead of sour cream. or, swap out the chicken for extra beans for a veggie boost.

Seasonal tweaks? chuck in some roasted butternut squash in the autumn. trust me, it works!

If you need slow cooker recipes , crock pot dinners , easy crockpot dinners , or crock pot ideas , this soup is a real winner! maybe you want to call it " slow cooker cowboy casserole " or even " beef stew casserole ".

Think outside the box! if you're looking for crock pot meal prep , this freezes like a dream, so batch cooking is your friend.

Nutrition Nuggets: Goodness in a Bowl

Okay, so this isn't exactly health food. but it's got protein, fibre, and plenty of veggies. plus, it’s way better than grabbing a takeaway.

All that chicken will give you a protein boost! black beans are great for fibre. every little helps, right?

Honestly, these easy yummy crockpot meals are life-savers. they really are! don’t be afraid to experiment and make it your own.

Now go forth and make some amazing soup! trust me, you won't regret it. and hey, if it all goes wrong? there’s always takeaways! just kidding… mostly.

Frequently Asked Questions

Can I make this Crockpot Chicken Tortilla Soup ahead of time?

Absolutely! This soup is fantastic for meal prepping. You can cook it completely and store it in the fridge for up to 3-4 days. In fact, the flavors often meld together even better overnight, like a good cup of English Breakfast tea steeping just right. Just reheat it gently on the stovetop or in the microwave when you're ready to serve it.

How should I store leftovers of this easy yummy crockpot meals?

Leftover Crockpot Chicken Tortilla Soup should be stored in an airtight container in the refrigerator. It will keep well for 3-4 days. You can also freeze it for longer storage (up to 2-3 months). Just be aware that the texture of the vegetables might change slightly after freezing and thawing – a bit like frozen peas not being quite the same as fresh, but still perfectly tasty.

Can I use frozen chicken in this recipe?

While it's generally recommended to use thawed chicken for even cooking, you can use frozen chicken breasts in this Crockpot Chicken Tortilla Soup, but you'll need to increase the cooking time. Add an extra 2-3 hours to the cooking time on low, or 1-2 hours on high, and always ensure the internal temperature of the chicken reaches 165°F (74°C) before shredding. Using thawed chicken will result in better flavor and texture in the end, though!

I don't have taco seasoning, what can I use instead?

No worries, being a bit resourceful is always a good shout. You can easily make your own taco seasoning blend using spices you probably already have in your cupboard. A good substitute would be a mix of chili powder, cumin, paprika, garlic powder, onion powder, oregano, and a pinch of cayenne pepper (if you like a bit of a kick!). Adjust the amounts to your preference – taste and see!

Can I make this easy yummy crockpot meals spicier?

Of course! If you like your soup with a bit more of a punch, there are several ways to add heat. You can add a diced jalapeño or serrano pepper (remove the seeds for less heat), increase the amount of chili powder or cayenne pepper, or add a few dashes of your favorite hot sauce to each serving. Starting small and tasting as you go is always the best plan, a bit like adding Worcestershire sauce to a cheese toastie - too much will overpower it, but just the right amount, divine!

Is there anything I can substitute for the canned tomatoes and green chiles?

Absolutely! Canned tomatoes with green chilies add a certain level of heat and flavor. However, if you do not have any available, you can substitute them with 1/2 cup of your favorite salsa. This will add a similar level of heat and flavor while adding freshness. If you're unable to use salsa, you can use 1 (14.5-ounce) can of diced tomatoes, plus one small, diced green bell pepper.

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