Hobo Casserole The Ultimate Weeknight Comfort Food

Hobo Casserole The Ultimate Weeknight Comfort Fo

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Preparation time:20 Mins

Cooking time:35 Mins

Servings:6

Ingredients:

• 1 tbsp olive oil (15 ml)
• 1 large onion, chopped (about 1 cup / 150g)
• 2 cloves garlic, minced
• 1 lb ground beef (or ground lamb/turkey) (450g)
• 1 tsp dried thyme
• 1 tsp dried rosemary
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 cup beef broth (240 ml)
• 1 (14.5 oz) can diced tomatoes, undrained (400g)
• 1 cup frozen mixed vegetables (peas, carrots, corn) (150g)
• 1 tbsp all-purpose flour (8g)
• 2 lbs russet potatoes, peeled and quartered (900g)
• 1/2 cup milk (120 ml)
• 4 tbsp unsalted butter (56g)
• 1/4 tsp salt
• 1/4 tsp black pepper
• Optional: 1/4 cup shredded cheddar cheese (30g) for topping

Instructions:

• Sauté onion and garlic in olive oil until softened.
• Add ground beef, thyme, rosemary, salt, and pepper; cook until browned, breaking up the meat as it cooks.
• Stir in flour then add beef broth and diced tomatoes; bring to a simmer.
• Reduce heat and simmer for 15 minutes, or until thickened. Stir in frozen vegetables.
• Boil potatoes until tender; drain.
• Mash potatoes with milk, butter, salt, and pepper until smooth.
• Spread the meat filling into the baking dish. Top with mashed potatoes, spreading evenly.
• Bake in a preheated oven at 375°F (190°C) for 20 minutes, or until golden brown and bubbly.
• (Optional) Broil for the last 1-2 minutes to further brown the top. Watch carefully to prevent burning!
• Let stand for a few minutes before serving.

Nutrition Facts

Calories:350 calories

Fat:15g

Fiber:3g

Recipe Info

Category:Main Course

Cuisine:American

Recipe Introduction

Quick Hook

Fancy a hug in a dish? Honestly, who doesn't? This Hobo Casserole: A Comforting One-Dish is precisely that. It's got that classic, warm flavour profile. Trust me, it hits the spot.

Brief Overview

This Rustic Potato Casserole has roots in simple, resourceful cooking. Think of it as a thrifty celebration of flavours. It’s an easy one to nail down; prep is about 20 mins.

Dinner is served 55 minutes later. This Budget-Friendly Casserole easily feeds six hungry folks.

Main Benefits

One of the best things? It's packed with protein and hearty vegetables. This is the ultimate Easy Weeknight Dinner Ideas option.

What makes this recipe extra special? It's the flexibility. It lets you chuck in whatever leftover veggies or meat you have lurking.

Why You'll Love This Throw Together Casserole

This Homemade Casseroles recipe is pure comfort. No fuss, just flavour. It's like a warm blanket on a cold day.

Perfect for those nights when cooking feels like a chore. Who wants to spend hours slaving over a stove, right?

Let’s face it, some days you just need something easy. This recipe is perfect for those days. It’s a great way to use up odds and ends.

I’ve even chucked in leftover roast chicken before, worked a treat!

What Makes This Ground Beef Casserole Recipe Special?

The beauty of this recipe is its adaptability. Use ground beef, or leftover lamb, turkey, even that dodgy vegetarian mince substitute, whatever you fancy, don't be shy.

Add more veggies, change up the herbs. It's all good.

The Freezer Casserole Meals potential here is awesome. Assemble it, then freeze it before baking, I love it. Then, on a busy weeknight, just pop it in the oven. Dinner is sorted!.

Ready To look into In To This Casserole Dishes Dinner?

Alright, let's talk about what you’ll need. Time to gather your ingredients. Don't worry, most of it is probably already in your cupboard.

I can almost smell the deliciousness already! Let’s get cooking.

Ingredients & Equipment: Hobo Casserole Ready!

Okay, so you wanna whip up some serious comfort with this Hobo Casserole: A Comforting One-Dish ? It's all about using what you've got, making it the ultimate Throw Together Casserole .

Let's gather our troops, ingredients-wise. And yeah, I’ve made my fair share of Homemade Casseroles – some winners, some, well, let’s just say the dog enjoyed them.

Main Ingredients Breakdown

Right, listen up, because these are the basics.

• Olive oil: 1 tbsp (15 ml) . Any decent olive oil will do. It's just for sautéing.
• Onion: 1 large (1 cup/150g) , chopped. Yellow or white, doesn't matter.
• Garlic: 2 cloves , minced. The fresher the better, you know?
• Ground beef: 1 lb (450g) . Look for 80/20 for some good flavor. Don't be using no lean stuff. I’ve even used Leftover Meat Casserole style with shredded chicken – it’s all good.
• Dried thyme & rosemary: 1 tsp each . Fresh is better, but dried works too.
• Salt & pepper: 1/2 tsp salt, 1/4 tsp pepper . Seasoning is queen.
• Beef broth: 1 cup (240 ml) . Low sodium is a plus.
• Diced tomatoes: 1 (14.5 oz) can (400g) , undrained. Don't drain them!
• Frozen mixed veg: 1 cup (150g) . Peas, carrots, corn – the usual. It's perfect for Budget-Friendly Casserole .
• All-purpose flour: 1 tbsp (8g) . For thickening.
• Russet potatoes: 2 lbs (900g) , peeled and quartered. King Edward work well too.
• Milk: 1/2 cup (120 ml) . Whole milk is richest.
• Unsalted butter: 4 tbsp (56g) . Real butter only, alright?
• Optional cheddar cheese: 1/4 cup (30g) . For topping if you are boujee!

Seasoning Notes: Bangin' Flavors

Think of thyme and rosemary as your base. It makes this a Rustic Potato Casserole . But don’t be shy with the salt and pepper.

I'm talking about proper seasoning!. If you’re feeling fancy, a pinch of smoked paprika adds a lovely depth. No smoked paprika? A dash of Worcestershire sauce will do the trick.

These help achieve amazing Casserole Dishes Dinner .

Equipment Needed: Keep it Simple

You really don't need fancy equipment for this Easy Weeknight Dinner Ideas . Just the basics:

• Large skillet or Dutch oven: For browning the meat and simmering the filling.
• Potato masher: Or electric mixer if you like really smooth spuds.
• 9x13 inch baking dish: A standard size will work perfectly.
• Cutting board and Chef's knife: For chopping all the veggies.

And there you have it!. Nothing too scary, right?. Now go forth and create this One-Pot Comfort Food ! The Freezer Casserole Meals option is awesome!

Alright, let's dive into making Hobo Casserole: A Comforting One-Dish ! This isn't your fancy dinner party kinda thing. It’s more like that reliable mate who always has your back after a long day.

A classic, perfect for those Easy Weeknight Dinner Ideas . Think Homemade Casseroles , but way less fuss.

Prep Like a Pro: The Mise en Place Magic

First things first, let's get organised. Chop your onion. Mince your garlic. Quarter your potatoes. Having everything ready before you start is the key.

It's called mise en place and it will save you a ton of time. Honestly, it will! It prevents that frantic "Oh my gosh, where's the thyme?!" moment when your mince is already sizzling.

Cooking Your Hobo Casserole: Step-by-Step

Here's how we're gonna do this. It’s simpler than putting the kettle on. Promise!

1. Sauté that onion and garlic in olive oil until soft.
2. Brown your ground beef with thyme, rosemary, salt, and pepper. Pro Tip: don’t overcrowd the pan!
3. Stir in flour, then pour in beef broth and diced tomatoes. Simmer for 15 minutes .
4. Chuck in your frozen mixed veggies.
5. Boil your potatoes until they're tender enough to mash.
6. Mash them with milk, butter, salt, and pepper. Get them smooth and creamy.
7. Spoon the meaty mixture into a baking dish. Slather it with those gorgeous mashed spuds.
8. Bake at 375° F ( 190° C) for 20 minutes until golden brown and bubbly. You can broil it for a minute or two at the end for extra colour, but watch it like a hawk!

This dish is the epitome of One-Pot Comfort Food .

Pro Tips for Casserole Champions!

Want to take your Rustic Potato Casserole to the next level? Here are some tricks that even granny would be proud of! Seasoning is key, and a Budget-Friendly Casserole is always a crowd pleaser.

Taste as you go

Always, always taste the filling as it cooks. Add more salt, pepper, or herbs as needed. It's your chance to shine! Don't be afraid to improvise.

Make it ahead

The filling can be made a day in advance. Store it in the fridge and assemble everything when you're ready to bake. A great way to create Freezer Casserole Meals .

Soggy Potato Solutions

If the top is browning too fast, tent it with foil to prevent burning. We are making Casserole Dishes Dinner , not coal.

Meat choices

Use Leftover Meat Casserole to elevate the flavors of the dish. The best is ground beef for the recipe!

This Ground Beef Casserole Recipe is a blank canvas. Make it your own. Add your favourite veggies, spices, and even a splash of Worcestershire sauce.

It is the ultimate Throw Together Casserole . Enjoy!

Alright, so you've got the basics for my Hobo Casserole: A Comforting One-Dish . But, let's chat about a few extras to really make it shine, yeah?

Recipe Notes: Nailing that Hobo Casserole Vibe

Let's dive deeper! Honestly, this Homemade Casserole is so versatile, it's practically begging for your own twist. Think of these notes as friendly nudges, not hard rules!

Serving Suggestions: Get Your Plating On!

This One-Pot Comfort Food deserves a bit of pizzazz, you know? For plating, I like to dollop a spoonful on a plate with a sprig of fresh thyme.

Gives it that chef's kiss kind of vibe. A crisp side salad with a lemon vinaigrette cuts through the richness like a dream.

Maybe a chunky slice of crusty bread. Dipping the bread into the casserole is just divine! A glass of red wine complements the flavours.

Storage Tips: Keepin' it Fresh

Got leftovers? Lucky you! This Freezer Casserole Meal keeps really well. Pop any leftover Hobo Casserole in an airtight container and it'll be good in the fridge for about 3-4 days.

You can also freeze it for up to 3 months! Just make sure it's cooled down completely first. Defrost in the fridge overnight, then reheat in the oven at 350° F ( 175° C) until heated through.

Microwaving works too, but the topping might get a bit soggy.

Variations: Switch it Up!

Fancy a change? This is where your inner chef gets to play!

For a Budget-Friendly Casserole version, swap the ground beef for lentils – it's a great vegetarian option and super cheap.

Need a Leftover Meat Casserole idea? Chicken or turkey work brilliantly. If you are looking for a Ground Beef Casserole Recipe , this one is perfect.

For a diet adaptation, you could even use sweet potatoes for the topping. It's surprisingly delicious. And honestly, who doesn't love a Throw Together Casserole ?

Nutrition Basics: The Good Stuff

Okay, so let's be real, this is comfort food, not health food. But, it's got protein from the meat, and veggies hiding in there too.

Each serving clocks in around 350 calories, with 25g of protein, 15g of fat, and 30g of carbs. It is Easy Weeknight Dinner Idea that is satisfying and doesn’t require a lot of energy! Of course, these are just estimates, so don't stress too much.

The main thing is, it fills you up and makes you happy!

And that's it! Rustic Potato Casserole time! Don't be afraid to get creative and have fun with it. Cooking should be a joy, not a chore.

Now, go forth and create your own Hobo Casserole masterpiece! You got this!