Perfectly Crispy Ovenbaked French Fries

Recipe Introduction

Quick Hook

Fancy some french fried potatoes in the oven? I sure do! Forget greasy takeaways. These homemade fries are crispy, fluffy, and healthier.

Brief Overview

Did you know that French Fries Recipe is originally from Belgium? I've adapted this recipe for an easier, oven chips recipe experience. It's easy, takes about an hour, and serves 4 people.

Main Benefits

These healthier french fries are lower in fat but packed with flavour. They are the Best Baked Fries for a Friday night with fish. What's special? Their crispiness rivals deep fried versions!

Spuds: Ingredient Spotlight

Here’s what you need. We're using Russet potatoes, about 2 pounds. Also, grab olive oil, salt, garlic powder, paprika, and pepper.

Oven Baked Fried Potatoes: From Field to Fantastic

Okay, picture this. It's Saturday night. The telly's on, and Bake Off is starting. A big plate of crispy baked potato fries is exactly what you need.

This recipe brings that to life.

Why Bake Instead of Fry?

Honestly, Homemade French Fries are just healthier when baked. We still get that lovely crunch without the oil bath. Plus, it’s way easier to clean up.

Getting the Prep Right

Remember, uniform fries are key. About ½ inch thick. And the big secret? Soaking them in cold water.

The Secret to Perfectly Crisp Fries In The Oven

Let's chat crispiness. Baked fries recipe can be a bit tricky. But I cracked the code. It’s all about removing starch.

I like to soak mine for at least 30 minutes. Dries them really well after!

step-by-step: Baking Bliss

First, preheat your oven to 200° C . Next, toss those dry fries with oil and spices. Ensure they have space on the baking sheet.

Bake for 15 minutes , then flip. Another 15- 25 minutes , and bingo! Golden oven baked fried potatoes .

A Twist of Flavour

Feel free to experiment! Add a pinch of cayenne for spicy fries. Or try sweet potatoes instead. The possibilities are endless. This recipe is your canvas. Enjoy!

Ingredients & Equipment: Let's Get This Oven Chips Recipe Started!

So, you fancy some healthier french fries ? Honestly, who doesn't love a good french fries recipe ? Especially when it avoids all that oil.

It's like having your cake and eating it. I am going to guide you on the journey of the best baked fries .

I've tinkered with this recipe a fair bit and I think you'll find this recipe a winner. It's proper lush.

Main Ingredients for Homemade French Fries

Here's what you'll need. Remember, quality matters, especially with the potatoes.

• Russet potatoes: 2 pounds (900g) . Look for firm potatoes without sprouts.
• Olive oil: 2 tablespoons (30ml) . Extra virgin is best for flavour!
• Kosher salt: 1 teaspoon (5ml) , or to taste. Don't skimp, salt is key for flavour!
• Garlic powder: ½ teaspoon (2.5ml) . Adds a lovely savory note.
• Paprika: ¼ teaspoon (1.25ml) . Sweet or smoked, your choice.
• Black pepper: ¼ teaspoon (1.25ml) , freshly ground.

Seasoning Notes

For truly amazing fries in the oven , the right seasonings are important. Salt, garlic powder, paprika, and pepper are essential .

Try a pinch of cayenne for a kick. Or dried rosemary for a herby flavour. Experiment!

Equipment Needed for Perfect Oven Baked Fried Potatoes

Keep it simple. You don't need fancy gadgets to whip up a banging batch of crispy baked potato fries .

• Large bowl: For soaking and tossing.
• Large baking sheet: The bigger the better, for even cooking.
• Parchment paper: Makes cleanup a breeze. I've tried it without, trust me, use the paper.
• Sharp knife: A good knife is essential for even fries.

That's all there is to it. Get these ingredients prepped and equipment ready, and you'll be well on your way to some amazing oven baked fried potatoes .

Trust me, once you nail this baked fries recipe , you'll be making homemade fries all the time!

Let's Make Some Cracking Oven Baked Fried Potatoes!

Right, listen up, buttercup! Are you craving french fried potatoes in the comfort of your own home? Do you dream of homemade fries , but dread the deep fryer? Well, get this: we're making crispy, delicious oven chips recipe that'll knock your socks off.

Honestly, these healthier french fries are so good, you'll never look back. We're talking crispy baked potato fries without the guilt!

Prep Steps: Getting Our Ducks in a Row

• Mise en place , darling! Basically, get organized. Cut your 2 pounds of Russet potatoes into ½-inch thick fries. No dodgy sizes! Keep it neat.
• Soak those cut potatoes in a bowl of cold water for at least 30 minutes. This is your secret weapon for extra crispiness. It gets rid of that pesky extra starch. Trust me, it's like giving them a spa day before the oven! You can even go up to 2 hours if you're doing something else.
• Pat those spuds completely dry. I'm talking bone dry. Moisture is the enemy of crispiness here.

step-by-step to Best Baked Fries

1. Crank up your oven to 400° F ( 200° C) . Get it nice and toasty!
2. Toss the dried fries with 2 tablespoons of olive oil, 1 teaspoon of kosher salt, ½ teaspoon of garlic powder, ¼ teaspoon of paprika, and ¼ teaspoon of black pepper in the same bowl. Get them evenly coated!
3. Spread the fries in a single layer on a large baking sheet lined with parchment paper (optional, but seriously, cleaning is way easier with it). Don't overcrowd them!
4. Bake for 15 minutes. Set a timer, or you might forget!
5. Flip the fries. Make sure you flip them all, or they will not cook properly.
6. Bake for another 15- 25 minutes , or until they're golden brown and crispy. Keep a close eye during the last 10 minutes. Ovens are cheeky like that.
7. Serve immediately with your favorite dipping sauce.

Pro Tips for Homemade French Fries Perfection

• Soaking those fries is crucial. Excess starch equals soggy fries. No one wants that! It's that simple to achieve that French Fries Recipe everyone loves.
• Don't be shy with the heat. 400° F ( 200° C) is your friend here.
• Pop them in the freezer for about 30 minutes after soaking and drying before baking. Gives them that extra bit of firming.
• Oven Baked Fried Potatoes are best eaten straight away. That said, you can prep the fries ahead of time up to the point of baking. Just keep them covered in the fridge until you're ready to go.

And there you have it! A super easy baked fries recipe that's better for you than the takeaway stuff, but just as tasty. Now, go on, get baking and enjoy!

Recipe Notes: Oven Baked French Fries

Alright, you've got the basic recipe for Perfectly Crispy Oven Baked French Fries down. But let's get into some extra bits! Here are some tips and tricks for taking your homemade french fries to the next level.

Think of it like adding your own special touch to a classic tune.

Plating Like a Pro

Presentation matters. Seriously, it does. Don't just dump those homemade fries on a plate. Arrange them nicely! You could serve them in a cute little basket lined with newspaper.

It's got that proper chip shop vibe. Or, go fancy! Try a proper plating like the restaurants do, and serve alongside your favorite burger, this is where those french fried potatoes in the best place to be.

For sides, classic ketchup is always a winner. Honestly, who can resist? But if you're feeling adventurous, try a garlic aioli.

A good burger and a beer is the ultimate meal combo. These oven chips recipe fits just perfectly for any occasion.

Storage Savvy

Got leftovers? Don't bin them! Store them right.

Refrigeration Guidelines: Cool the baked fries recipe completely, then pop them in an airtight container. They'll keep in the fridge for up to 3 days.

Reheating Instructions: The key to great reheating Crispy baked potato fries is to use the oven. Spread the fries on a baking sheet and bake at 350° F ( 175° C) for about 10 minutes.

This is how to achieve the best baked fries or until warmed through and re-crisped. Microwaving will make them sad and soggy, and nobody wants that.

Switch it Up

Feel like getting creative with your french fries recipe ? Here are some ideas.

Dietary Adaptations: For a gluten-free version, just make sure your seasonings are gluten-free. Simple as that. Seasonal Swaps: Try using sweet potatoes instead of regular potatoes.

This creates something more Healthier french fries and gives a sweeter taste. Sweet potato fries are delicious in the autumn with a bit of cinnamon!

Nutrition Lowdown

Let's keep it simple, like Sunday night TV. One serving of these oven baked fried potatoes contains roughly:

• Calories: 250
• Protein: 5g
• Fat: 10g
• Carbs: 40g

These fries are a good source of carbohydrates for energy and also provides some fiber. Remember moderation is key!

Making fries in the oven is easier than you think. Have a go, experiment, and most importantly, have fun in the kitchen!