Healthyish Oatmeal Raisin Cookies (with a Secret Ingredient!)
Craving healthy oatmeal cookies? This easy recipe uses applesauce for the perfect chew! Simple, delicious, and guilt-free. Get baking today!

- Oatmeal Cookies: More Than Just a Treat
- Healthyish Oatmeal Raisin Cookies (with a Secret Ingredient!) Recipe Card
- Why These Cookies Are Actually Good For You
- Ingredients & Equipment
- The Art of Oatmeal Cookie Creation
- Serving These Beauties Up!
- Storage Secrets (Because These Won't Last Long!)
- Remix Time! Recipe Variations
- Nutrition Nuggets
- Frequently Asked Questions
Alright, love, let's talk cookies! ever just fancy a healthy oatmeal cookies recipe that doesn't taste like cardboard? you know, something that feels like a treat but actually has some good stuff in it? honestly, i've been there.
So, buckle up, buttercups!
Oatmeal Cookies: More Than Just a Treat
These aren't your nan's rock-hard oatmeal breakfast cookies healthy , that’s for sure. i'm talking about soft, chewy, dare i say dreamy cookies that are actually good for you-ish! these clean eating breakfast cookies are my go-to when i want that classic flavour without the guilt.
They have a unique selling point, a symphony of textures, perfectly soft, sweet, and chewy to delight your sweet tooth.
Origin & cultural significance : oatmeal cookies, bless their hearts, are proper humble. they're like the sensible shoes of the baking world – reliable and comforting.
Their origins are hard to pinpoint, but they've been a staple of home baking for yonks, especially in places where oats are plentiful.
Think scotland and america . biscuits diététiques these are not... well, not traditionally!
Difficulty & time : super easy, i promise! this recipe is an easy task for all skill levels. prep takes about 15 minutes, and baking? 12- 15 minutes.
Boom! done. this breakfast cookie recipe will be ready to serve in less than 30 minutes.
Yield & Serving : This recipe yields about 18-24 cookies. Perfect for sharing... or, you know, not. wink wink
Healthyish Oatmeal Raisin Cookies (with a Secret Ingredient!) Recipe Card

⚖️ Ingredients:
- 1 1/2 cups (180g) rolled oats (old-fashioned oats), gluten-free if needed
- 1 cup (120g) whole wheat flour (or all-purpose), plus more for dusting if needed
- 1 teaspoon baking soda (5 ml)
- 1/2 teaspoon ground cinnamon (2.5 ml)
- 1/4 teaspoon salt (1.25 ml)
- 1/2 cup (113g) unsalted butter, softened
- 1/2 cup (100g) packed light brown sugar
- 1/4 cup (50g) granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract (5 ml)
- 1/4 cup (60ml) unsweetened applesauce
- 1 cup (150g) raisins
🥄 Instructions:
- Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
- In a medium bowl, whisk together oats, flour, baking soda, cinnamon, and salt.
- In a large bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in egg and vanilla extract until well combined.
- Stir in applesauce until incorporated.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Gently fold in raisins.
- Drop rounded tablespoons of dough onto prepared baking sheets, leaving some space between cookies.
- Bake for 12-15 minutes, or until edges are golden brown and the centers are set.
- Let cookies cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
Why These Cookies Are Actually Good For You
These cookies sneak in some sneaky goodness! The healthy oatmeal provides fibre, which keeps you feeling full and happy. Also, they contains a good amount of nutrients.
Health Benefit : These cookies are packed with fibre, which is good for your gut, and they're lower in sugar than your average cookie. Result!
Perfect occasion : honestly? any time. need a pick-me-up with your morning cuppa? sorted. a post-workout snack? perfect. a little treat for the kids that isn't pure sugar? you got it.
Breakfast cookies healthy – tick! oatmeal breakfast cookies – double tick!
What makes them special : for starters, simple healthy oatmeal cookies ! this healthy oatmeal cookies recipe uses applesauce to keep them moist and delicious, which means less butter and sugar.
Plus, you can chuck in whatever you fancy – raisins, chocolate chips, nuts... go wild.
Now, let's talk ingredients. Oatmeal peanut butter cookies healthy ? Yes, please! Or how about oatmeal peanut butter chocolate chip cookies healthy ? The possibilities are endless! Even oatmeal applesauce cookies healthy are an incredible addition!
Alright, let's dive into what you'll need to whip up these amazing, almost guilt-free, healthy oatmeal cookies recipe ! honestly, these are so good, i sometimes sneak one (or two) for breakfast! wink, wink .
Ingredients & Equipment
Main Ingredients for Your Oatmeal Cookie Masterpiece
Okay, here's the lowdown on what you need. Don't worry, it's stuff you probably already have in your cupboard!
- Rolled Oats: 1 1/2 cups (180g) . Use old-fashioned oats for the best texture.
- Quality check: They should smell fresh and oaty. No weird smells, alright?
- Whole Wheat Flour: 1 cup (120g) . Adds a bit of fiber. You can use all-purpose if you're not feeling the whole wheat vibe.
- Baking Soda: 1 teaspoon (5 ml) .
- Ground Cinnamon: 1/2 teaspoon (2.5 ml) .
- Salt: 1/4 teaspoon (1.25 ml) .
- Unsalted Butter: 1/2 cup (113g) , softened . This is key!
- Quality check: It shouldn't be rock solid or totally melted. Just soft enough to press with your finger.
- Light Brown Sugar: 1/2 cup (100g) , packed.
- Granulated Sugar: 1/4 cup (50g) .
- Large Egg: 1.
- Vanilla Extract: 1 teaspoon (5 ml) .
- Unsweetened Applesauce: 1/4 cup (60ml) . My secret weapon! It makes these simple healthy oatmeal cookies super moist.
- Raisins: 1 cup (150g) . Or chocolate chips! Or dried cranberries! Oatmeal peanut butter chocolate chip cookies healthy version is always a winner.
Seasoning Notes for Next-Level Flavour
These oatmeal breakfast cookies are pretty versatile.
- Essential Spice Combo: Cinnamon is the star, but a pinch of nutmeg can add some warmth.
- Flavour Enhancers: Vanilla extract, of course! And a tiny dash of almond extract can be amazing.
- Quick Substitution: Don't have cinnamon? Allspice works in a pinch. You know, just wing it!
Equipment Needed to Bake the Perfect Cookies
You really don't need fancy equipment.
- Stand mixer or hand mixer.
- Large mixing bowl.
- Measuring cups and spoons.
- Baking sheets.
- Parchment paper or silicone baking mats.
- Cookie scoop (optional) .
Honestly, even a fork works if you don't have a whisk. don't sweat it. this breakfast cookie recipe is all about being easy and delicious! you can even make this a clean eating breakfast cookies recipe by using organic ingredients! now, let's get baking those healthy oatmeal cookies ! i bet these soft breakfast cookies healthy will be amazing!.
Don't forget, it is also a healthy oatmeal recipe! if you are looking for some blueberry breakfast cookies healthy you can just add some blueberries into the dough.
These can also be amazing biscuits diététiques . remember if you do not have raisins, you can always turn the recipe into an oatmeal peanut butter cookies healthy recipe! or even a 4 ingredient healthy peanut butter oatmeal cookies .
Enjoy this peanut butter oatmeal cookies , it can even be considered just peanut butter oatmeal . or even better, an oatmeal applesauce cookies healthy !
Alright, let's dive into making some healthy oatmeal cookies recipe ! i’m so excited to share this with you. this breakfast cookie recipe is perfect for busy mornings, you know, when you need something quick but also want to feel good about what you’re eating.
The Art of Oatmeal Cookie Creation
Think of it less like a chore and more like a little kitchen experiment! seriously, once you get the hang of it, you can riff on this healthy oatmeal cookies recipe forever.
I find baking incredibly therapeutic, and these cookies make the perfect quick treat.
Prep Like a Pro: Mise en Place Magic
First things first, let's get organized. essential mise en place is key. get all your ingredients measured out. it will save you time and stress.
I'm speaking from experience here. this step makes it super easy to combine the dry ingredients and the wet ingredients
Step-by-Step to Oatmeal Bliss
- Preheat your oven to 375° F ( 190° C) . Line your baking sheets with parchment paper. Trust me, this makes cleanup a breeze.
- Whisk together your oats, flour, baking soda, cinnamon, and salt in a medium bowl. This ensures everything is evenly distributed.
- Cream together the softened butter, brown sugar, and granulated sugar until light and fluffy. This step is crucial for the right texture!
- Beat in the egg and vanilla extract until well combined. Don't skip this!
- Stir in the applesauce until incorporated. It gives the cookies extra moisture.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Overmixing leads to tough cookies, and nobody wants that.
- Gently fold in the raisins (or whatever mix-ins your heart desires!). I love adding chocolate chips sometimes, too.
- Drop rounded tablespoons of dough onto prepared baking sheets, leaving some space between them. Bake for 12- 15 minutes , or until the edges are golden brown.
Pro Tips for the Win
- Don't overmix! I can't stress this enough. Overmixed dough equals tough cookies.
- Want extra chewy cookies? Chill the dough in the fridge for about 30 minutes before baking.
- If you're feeling adventurous, add a sprinkle of sea salt on top before baking. It elevates the flavour!
Honestly, this healthy oatmeal cookies recipe has become my go-to when i want oatmeal breakfast cookies . they're so simple, and you can easily adapt them to fit your tastes.
The soft breakfast cookies healthy are the perfect thing to enjoy a chilly morning with a cup of coffee.
You can also mix and match! it is an interesting experiment! i encourage everyone to try out this version with peanut butter, that is called oatmeal peanutbutter cookies healthy or try out oatmeal peanut butter chocolate chip cookies healthy .
If you don't like these 2, you can also use oatmeal applesauce cookies healthy which are equally as good.
Now, go forth and bake some magic!

Alright, let's talk recipe notes for these healthy oatmeal cookies recipe . honestly, it’s all about the little things. they can elevate your baking game from "meh" to "omg, these are amazing!".
I've learned a thing or two about baking over the years!
Serving These Beauties Up!
Plating Perfection
Presentation matters, you know? don't just chuck 'em on a plate! stack these soft breakfast cookies healthy on a cute plate or arrange them nicely in a basket.
Even a simple doily adds a touch of class.
Sidekick Sensations
What goes with breakfast cookies healthy oatmeal ? hmm, milk is the classic, obvs. but try a herbal tea. it is such a nice touch! you could even get fancy with a latte for a bit of extra indulgence.
Storage Secrets (Because These Won't Last Long!)
Fridge Rules
Keep your healthy oatmeal cookies fresh. Stick them in an airtight container. They will last up to 5 days in the fridge. This keeps 'em chewy and stops them drying out.
Freezer Fun
Freezing? absolutely! these freeze like a dream. just pop them in a freezer-safe bag or container. they will be good for up to 2 months.
Let them thaw at room temperature before devouring.
Reheating Hints
Want that fresh-baked warmth? A few seconds in the microwave works wonders. You can re-heat it slightly so that it keeps the Breakfast Cookies Healthy .
Remix Time! Recipe Variations
Want to mix things up? I get you! Baking is all about playing around!
Dietary Swaps
Need clean eating breakfast cookies ? use gluten-free oats and flour. for a vegan version, swap the egg for a flax egg (1 tbsp flaxseed meal + 3 tbsp water, let it sit for 5 mins).
Simple as that! you can enjoy them as biscuits diététiques too!
Seasonal Twists
I love using what's in season! in autumn, swap the raisins for dried cranberries and add a pinch of nutmeg.
During summer, blueberry breakfast cookies healthy are amazing! fresh or frozen blueberries work.
Nutrition Nuggets
Quick Facts
Each of these simple healthy oatmeal cookies has around 120-150 calories. They are packed with fiber and whole grains. Good for a quick boost, honestly!
Health Perks
Healthy oatmeal is good for you. it helps to keep you full. oatmeal can also keep your gut healthy. oatmeal peanut butter cookies healthy add an extra protein kick! it's like a little hug for your body! you may want to try the oatmeal peanut butter chocolate chip cookies healthy and oatmeal applesauce cookies healthy versions.
The 4 ingredient healthy peanut butter oatmeal cookies and healthy peanut butter oatmeal cookies options are ideal if you are in a rush.
So there you have it! some peanut butter oatmeal cookies tips and tricks! you can play around with the original breakfast cookie recipe and make something that is totally your own.
Peanut butter oatmeal is so filling as well. don't be scared to experiment in the kitchen. baking should be fun, not stressful! now, go get your bake on.
You got this!

Frequently Asked Questions
Are these "healthy oatmeal cookies recipe" actually healthy? What makes them better for me?
Well, let's be realistic, they're still cookies! But these are healthier. We've reduced the refined sugar, bumped up the fibre with whole wheat flour and oats, and snuck in some applesauce for extra nutrients and moisture. It's a "have your cake and eat it (slightly healthier)" kind of situation. They definitely give you a nutritional boost and offer a more balanced snack compared to traditional cookies.
Can I substitute ingredients in this healthy oatmeal cookies recipe? I'm out of something!
Absolutely! Baking is all about experimenting (within reason, of course). If you're missing raisins, try dried cranberries or even chopped dates. No applesauce? Mashed banana works a treat too. And for a nutty twist, add some chopped walnuts or pecans. Just be mindful that substitutions might slightly alter the texture and sweetness.
How should I store these oatmeal cookies to keep them fresh?
To keep your cookies chewy and delicious, store them in an airtight container at room temperature. They'll stay fresh for about 3-5 days. For longer storage, you can freeze them! Just pop them in a freezer-safe bag or container. When you're ready to enjoy, let them thaw at room temperature. Warm them up in the microwave for a few seconds for that "freshly baked" feeling.
My oatmeal cookies came out flat and thin! What did I do wrong?
Uh oh, sounds like a bit of cookie spread! A few things could be to blame: Your butter might have been too soft (it should be softened, not melted), or you might have overmixed the dough, developing too much gluten. Also, make sure your oven temperature is accurate. For the best result, chilling the dough for 30 minutes before baking can help prevent over-spreading.
Can I make these oatmeal cookies gluten-free?
Yes, you definitely can! Just make sure you use certified gluten-free rolled oats and substitute the whole wheat flour with a gluten-free all-purpose flour blend. You might need to add a little extra liquid (like a teaspoon or two of milk) if the dough seems too dry. Keep in mind that the texture might be slightly different, but they'll still be delicious!
What are some other healthy add-in ideas for this healthy oatmeal cookies recipe besides raisins?
Get creative! Dark chocolate chips add antioxidants and a satisfying bitterness. Chopped nuts like almonds or pecans provide healthy fats and a nice crunch. Dried cranberries offer a tart and chewy sweetness. You can even add some shredded coconut or a sprinkle of chia seeds for extra texture and nutritional benefits. Have a rummage in the cupboard, see what takes your fancy, and enjoy!
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