Spicy Garlic Shrimp Scampi with Linguine
Craving easy shrimp dishes? This spicy garlic shrimp scampi with linguine is ready in under 30 minutes! A quick, delicious weeknight dinner inspired by Nonna with a kick. ... Quick & Easy Meals
Recipe Introduction
Quick Hook
Ever crave a dish that's both fancy and fast? I've got you! This Spicy Garlic Shrimp Scampi with Linguine is ridiculously tasty. It's got a kick that'll wake up your taste buds!
Brief Overview
This is proper italian-american comfort food. think a classic scampi with a wee bit of fire. it's dead easy and only takes about 25 minutes, making it brill for a weeknight bash.
This recipe serves four, perfect for the family.
Main Benefits
This seafood dinner is loaded with protein, making it pretty healthy. perfect when you fancy something a bit special, and it makes a cracking easy weeknight dinner shrimp recipe.
Honestly, what sets this apart is the balance of garlic, spice, and lemony freshness.
Now, onto the good stuff: the ingredients!
Right then, let’s chat about what you need to nail this spicy garlic shrimp scampi with linguine . it's one of those easy shrimp dishes that feels fancy but is seriously simple.
Trust me, even if your culinary skills peak at toast, you can handle this. it's gonna be one of your favorite shrimp recipes easy meals.
Spicy Garlic Shrimp Scampi with Linguine Recipe Card
Ingredients:
Instructions:
Nutrition Facts
Ingredients & Equipment
So, what are we actually throwing into this culinary masterpiece? Don't worry, it's not like you need to find unicorn tears.
Main Ingredients
Okay, pay attention 'cause these are your building blocks for flavor. Remember to get the best quality you can afford. It really makes a difference.
- For the Shrimp:
- 1 pound ( 450g ) large shrimp, peeled and deveined. Go for shrimp that smell fresh, not fishy!
- 2 tablespoons ( 30ml ) olive oil. Extra virgin is always a win.
- 4 cloves garlic, minced. I ain't messin'. FRESH is best.
- 1/4 teaspoon red pepper flakes. Add more if you are dare!
- 1/4 cup ( 60ml ) dry white wine. A cheap bottle from the shop.
- 1/4 cup ( 60ml ) chicken broth. Low sodium!
- 2 tablespoons ( 30g ) unsalted butter. Real butter, not spread.
- 2 tablespoons ( 30ml ) lemon juice, freshly squeezed. Bottle stuff is tragic!
- 1/4 cup ( 15g ) chopped fresh parsley. The curly kind is fine.
- Salt and freshly ground black pepper. To taste, obviously!
- For the Pasta:
- 1 pound ( 450g ) linguine pasta. Get it at the local store
- Salt. For the pasta water – don't be shy!
These Shrimp Recipes For Dinner are often simpler. This Seafood Dinner is a winner. You will love this Linguine Shrimp Recipe
Seasoning Notes
This is where the magic happens, honestly! Garlic and chili? Absolute legends.
- Garlic and red pepper flakes create the base of the spice and aroma.
- Lemon juice cuts through the richness, balances everything out!
- No white wine? A splash more chicken broth will do in a pinch.
I once forgot the garlic and almost cried. Don't be like me. Garlic Shrimp Scampi needs garlic!
Equipment Needed
Let's be real, you don't need fancy gear for this.
- Large pot for cooking pasta. Obvious, right?
- Large skillet or sauté pan. Big enough for the shrimp and pasta.
- Colander. For draining that al dente perfection.
- Garlic press (optional). Mincing with a knife works just fine.
This 30-Minute Shrimp Recipes is so good. It's Easy Weeknight Dinner Shrimp sorted. The Spicy Shrimp Pasta will quickly become a staple!. Looking for Quick Healthy Dinner , this is it.
You see? No need to stress. Get those ingredients, get the basic tools, and get ready to create some absolute yum! Now, let's move on to the actual cooking process.
Okay, let's get cooking! i'm so excited to share this quick recipe with you. it's perfect for those crazy weeknights when you need dinner now .
Think spicy garlic shrimp scampi with linguine. it's proper lush, and ready in under 30 minutes!
The Spicy Shrimp Scampi Lowdown
Honestly, this isn’t just any old shrimp recipes easy . this dish is bursting with flavour. we're talking garlic, a little kick from chili flakes, and juicy shrimp all tossed with linguine.
It's my take on seafood dinner , the ultimate quick healthy dinner .
Prep Steps: Get Your Ducks in a Row
Essential mise en place is key, my friend. first, peel and devein 1 pound of shrimp dishes . mince 4 cloves of garlic – no cheating with pre-minced stuff! it's easy weeknight dinner shrimp after all.
Chop some fresh parsley, and get your linguine ready. remember, a little prep saves loads of time!
Let's Get Cooking: The Shrimp Dance!
- Get your pasta cooking. Salt that water well! Then cook linguine according to package directions until al dente . Reserve about 1 cup of pasta water, trust me.
- Dry your shrimp. Season them with salt and pepper.
- Heat 2 tablespoons of olive oil in a skillet. Add your minced garlic and 1/4 teaspoon of red pepper flakes. Cook for 30 seconds until fragrant. Don't burn it!
- Pop the shrimp in the skillet. Cook for 2- 3 minutes per side until pink.
- Pour in 1/4 cup of dry white wine. Scrape the pan to get all those browned bits. Add 1/4 cup of chicken broth and 2 tablespoons of lemon juice. Simmer that bad boy.
- Turn the heat low and stir in 2 tablespoons of butter.
- Add the cooked linguine. Toss with the garlic shrimp scampi sauce. Add pasta water until you get the perfect sauce. Stir in that lovely parsley. Time to tuck in!
Pro Tips: Level Up Your Scampi
Don't overcook the shrimp! nobody wants rubbery shrimp. also, use fresh parsley and lemon juice – it makes such a difference.
This 30-minute shrimp recipes is so versatile! feel free to adjust the spice to your liking. want some spicy shrimp pasta ? add more chili.
Or, for a richer dish, add 1/4 cup of cream to the sauce. i have a friend that does linguine shrimp recipe with gluten-free pasta.
Works every time! honestly, this shrimp recipes for dinner is foolproof.
Recipe Notes for Your Spicy Garlic Shrimp Scampi
Right, so you've got the basics of my spicy garlic shrimp scampi down, but let's chat about a few extra bits and bobs.
These will really help you nail this seafood dinner . honestly, it's all about the details! this is one of my favorite shrimp recipes easy .
Serving It Up Like a Pro
Presentation matters, innit? don't just chuck it on a plate! twirl your linguine shrimp recipe into a neat nest. place the garlic shrimp scampi artfully on top.
A sprinkle of extra parsley? absolutely. a lemon wedge? classic! fancy pants? drizzle the plate rim with chili oil. for a side, think some lovely crusty bread.
Perfect for mopping up all that yummy sauce. a simple salad works well too. light vinaigrette, you know? as for drinks, a crisp white wine like pinot grigio is bang on.
Storage Savvy
Got leftovers? no worries! pop the shrimp dishes into an airtight container. keep it in the fridge for up to two days.
For reheating, a quick zap in the microwave works. honestly, a low heat pan fry with a splash of water to prevent drying.
Freezing isn't ideal. the shrimp can get a bit rubbery.
Remix It! Variations Ahoy
Want to mix it up? Course you do!
- Dairy-Free: Swap the butter for olive oil. Still delicious, promise!
- Seasonal Swap: In summer, chuck in some grilled courgette. It's a game changer!
Nutrition Basics: Fuel Your Body
Here's the lowdown. this quick healthy dinner gives you a good dose of protein from the shrimp. not to mention carbs from the pasta.
Roughly, you're looking at 550-650 calories per serving. also, it has about 40-45g of protein. fat is about 20-25g. carbs are about 60-70g.
It varies. that’s the good stuff to keep you going! it's also packed with flavor. garlic is great for you, shrimp recipes for dinner is really one of the best easy weeknight dinner shrimp .
Plus, seafood brings a wealth of nutrition and is an awesome 30-minute shrimp recipes .
So there you have it. a few extra tips to make your spicy shrimp pasta absolutely amazing. don't be afraid to experiment.
Get creative! you've totally got this. now go and create some magic. and remember, cooking should be fun.
Frequently Asked Questions
How can I prevent my shrimp from becoming rubbery in this easy shrimp dishes recipe?
Ah, the bane of every shrimp lover's existence! The key is to avoid overcooking them. Shrimp cooks very quickly – usually only 2-3 minutes per side until they turn pink and opaque. Once they curl up too tightly, they are generally overdone, so keep a close eye and don't wander off to watch "The Great British Baking Show" just yet!
Can I make this spicy garlic shrimp scampi ahead of time?
While this dish is best served immediately, you can prep some elements ahead. You can peel and devein the shrimp, mince the garlic, and chop the parsley a few hours in advance and store them in the fridge. Cook the pasta right before serving though, as it tends to clump when reheated. If you must make the whole dish in advance, undercook the pasta slightly and add a splash of water when reheating to loosen the sauce.
I'm not a big fan of spice; can I still enjoy these easy shrimp dishes?
Absolutely! The beauty of this recipe is its versatility. Simply omit the red pepper flakes altogether for a milder flavor, or use a pinch for just a hint of warmth. You could even add other herbs like oregano or thyme for a different flavor profile. The world is your oyster (or should we say, shrimp!)
What's the best way to store leftover shrimp scampi? How long will it last?
Store any leftover shrimp scampi in an airtight container in the refrigerator. It's best consumed within 1-2 days, as the shrimp can become rubbery and the pasta can get a bit mushy over time. When reheating, add a splash of chicken broth or water to help loosen the sauce. Make sure it's piping hot before serving!
I don't have white wine. Can I substitute it with something else in this easy shrimp dish recipe?
No worries if you're out of vino! You can easily substitute the white wine with additional chicken broth. Adding a tablespoon of lemon juice will also help to mimic the acidity that the wine provides. Another option is a dry vermouth if you have that on hand – it's a common trick used by many chefs and cooks!
Is this shrimp scampi recipe healthy? What are the nutritional considerations?
Shrimp is a lean protein, but keep in mind the butter and olive oil add fat and calories. You can make it healthier by using whole wheat pasta, reducing the amount of butter and oil, or using a cooking spray instead. Be mindful of the sodium content in the chicken broth, so opt for a low-sodium version. This dish provides a good dose of protein, but it’s important to balance it with a side of veggies for a complete and nutritious meal.
