Ultimate Crockpot Chicken and Broccoli Delight
Try my Ultimate Crockpot Chicken and Broccoli Delight! Juicy chicken, crisp broccoli, and a rich sauce for a healthy, easy weeknight meal.

- The Joy of Crockpot Chicken and Broccoli
- Ultimate Crockpot Chicken and Broccoli Delight Recipe Card
- Why You’ll Love This Recipe
- Ingredients & Equipment for the Ultimate Crockpot Chicken and Broccoli Delight
- The Scoop on Cooking Method: Let’s Get to It!
- Recipe Notes for the Ultimate Crockpot Chicken and Broccoli Delight
- Frequently Asked Questions
The Joy of Crockpot Chicken and Broccoli
Oh my gosh, if you’re looking for a dinner that’s simple, healthy, and super satisfying, let me introduce you to crockpot chicken and broccoli ! this dish is like a warm hug after a long day.
Imagine tender chicken and crisp broccoli drenched in a savory sauce that bursts with flavor. what's not to love?
Now, this recipe has its roots in cozy, rustic meals inspired by family gatherings. it’s all about comfort and convenience, using the slow cooker to make magic happen while you can focus on life.
You’ll need just about 15 minutes of prep time , and then it does all the heavy lifting for you.
In about 4 to 6 hours , dinner is ready to go. and let’s be real, it serves 4 to 6 people , so it’s perfect for family nights or meal prep for the week.
Ultimate Crockpot Chicken and Broccoli Delight Recipe Card

⚖️ Ingredients:
- 1.5 lbs boneless, skinless chicken breasts
- 1 cup low-sodium chicken broth
- 1 cup soy sauce (low-sodium if desired)
- 1/2 cup honey
- 2 tablespoons minced garlic
- 1 tablespoon minced ginger
- 1 teaspoon cornstarch mixed with 1 tablespoon water (optional)
- 4 cups fresh broccoli florets, blanched
🥄 Instructions:
- Trim chicken breasts and cut into large chunks. Blanch broccoli florets in boiling water for 2-3 minutes, then immediately transfer to ice water.
- In a bowl, whisk together chicken broth, soy sauce, honey, minced garlic, and minced ginger.
- Place chicken chunks in the bottom of the crockpot, then pour the sauce mixture over them.
- Cover and cook on low for 4-6 hours or high for 2-3 hours until chicken is cooked through, 165°F (74°C).
- In the last 30 minutes of cooking, add blanched broccoli. Stir gently to combine.
- If desired, stir in the cornstarch slurry to thicken the sauce, and let it cook for an additional 15 minutes.
- Serve hot over rice or noodles, garnished with sesame seeds if desired.
Why You’ll Love This Recipe
Here’s a cool fact: chicken is packed with protein, and broccoli is a powerhouse of vitamins. so this dish is not just tasty but also low in carbs and oh-so-healthy.
It’s great for those busy weeknight dinners when you want something wholesome without too much fuss.
This chicken and broccoli crock pot healthy recipe is perfect for a quick family dinner, but it can also shine at potlucks or casual gatherings.
Seriously, just wait till everyone gets a whiff of it—it’ll vanish faster than dessert! what makes this dish stand out? well, it’s all about that sweet and savory sauce that makes even the picky eaters go back for seconds.
And trust me; you can totally play with the flavors. want a kick of spice? add some sriracha! feeling fancy? toss in some sesame seeds right before serving!
So, are you ready to whip up this deliciousness? grab your ingredients, and let’s hit the kitchen. i promise you, this will become a staple in your home, just like it is in mine.
Who knew that chicken broccoli slow cooker healthy meals could be this straightforward and delicious? let's dive into the ingredients next!
Ingredients & Equipment for the Ultimate Crockpot Chicken and Broccoli Delight
Let’s dive into the essentials for this ultimate crockpot chicken and broccoli delight , shall we? this dish is super easy to whip up, which means you’ll have more time to kick back and enjoy a glass of iced tea while dinner does its thing in the slow cooker.
Main Ingredients
First, let’s talk chicken and sauce:
- 1.5 lbs (680g) boneless, skinless chicken breasts—go for that high-quality, fresh stuff. You really can taste the difference!
- 1 cup (240ml) low-sodium chicken broth—this keeps things flavorful but not too salty.
- 1 cup (240ml) soy sauce—choose low-sodium if you prefer, but don’t skimp!
- 1/2 cup (120ml) honey—oh my gosh, this adds that sweet goodness!
- 2 tablespoons (30ml) minced garlic and 1 tablespoon (15ml) minced ginger—fresh is best, but jarred works in a pinch.
- 1 teaspoon (5g) cornstarch mixed with 1 tablespoon (15ml) water, just in case you wanna thicken stuff up—optional but recommended.
Moving on to the broccoli:
- 4 cups (about 300g) fresh broccoli florets— blanched for that crunchy green perfection.
Seasoning Notes
Now, seasoning is a game-changer! for a pop of flavor, you just can’t skip the basics: garlic and ginger are essential.
If you're feeling adventurous, throw in some red pepper flakes! if you don’t have soy sauce, you can always use tamari for a gluten-free option.
And hey, if you’re out of honey, maple syrup works like a charm too.
Equipment Needed
Let's keep it simple here. You won’t need much for this recipe:
- 6-quart crockpot —the star of the show!
- Mixing bowl for that sauce.
- Measuring cups and spoons for precision.
- Whisk to mix it all up.
- Tongs or a slotted spoon for serving—gotta keep it fancy, right?
Oh, and if you don’t have a whisk, a fork will do just fine.
Wrapping It Up
Now that you’ve got all the right ingredients and tools, you’re just a few steps away from dinner bliss. this chicken and broccoli crock pot healthy dish is perfect for a busy night.
Trust me, when that heavenly aroma fills your kitchen, you'll know you’ve made a winner.
So roll up your sleeves, gather your ingredients, and let’s get this cooking party started! You’ll impress yourself and anyone lucky enough to share this meal with you—no doubt about it!

The Scoop on Cooking Method: Let’s Get to It!
Cooking with your crockpot is one of those “why didn’t i do this sooner?” moments. today, we're diving into the magic of crockpot chicken and broccoli , a dish that’s as easy as pie (or maybe even easier).
Nothing says comfort food quite like chicken and broccoli simmering together, right? plus, it's perfect for busy weeknights.
Prepping Like a Pro
Before you dive in, let's talk mise en place, which is just a fancy way of saying, “get your stuff together.
” chop your chicken into chunks, blanch your bright green broccoli in boiling water for 2- 3 minutes (then dunk it in ice water to stop the cooking).
This keeps it vibrant and crunchy—nobody wants soggy greens, am i right?
To save time, lay out your ingredients before you start. it’ll make everything feel smoother. and here's a safety tip: always check your chicken for any weird spots before cooking.
We want delicious food, not a science experiment!
Step-by-Step Goodness
- Prepare Your Ingredients: Start by cutting your chicken into large chunks and blanching those gorgeous broccoli florets.
- Whip Up the Sauce: In a bowl, mix 1 cup chicken broth , 1 cup soy sauce , 1/2 cup honey , and a bit of garlic and ginger. Honestly, the aromas will make you feel like a kitchen rock star.
- Layer in Your Crockpot: Place the chicken in the crockpot, then pour that sweet sauce all over.
- Set it to Cook: Cover and let it work its magic on low for 4- 6 hours or high for 2- 3 hours until the chicken hits 165° F ( 74° C) .
- Time for Broccoli: Toss in your blanched broccoli during the last 30 minutes . It'll keep its color and nutrients.
- Thicken the Sauce (Optional): If you like a thicker sauce, mix 1 teaspoon cornstarch with 1 tablespoon water , add it in, and let it cook for an extra 15 minutes .
- Serve It Up: Dish it over rice or noodles. If you’re feeling fancy, sprinkle some sesame seeds on top!
Pro Tips for the Win
- Batch Cooking: Double or triple this recipe to have lunch covered for the week. Who doesn’t love leftovers?
- Avoid Common Mistakes: Don’t skip the blanching; it prevents mushy broccoli. Honestly, that’s a rookie mistake!
- Flavor Boost: Just before serving, a squeeze of fresh lemon juice can really elevate the dish. Trust me on this one.
So, whether you’re swamped with work or just want to kick back, this chicken and broccoli crock pot healthy recipe has got your back.
Give it a go, settle in with your favorite show, and enjoy the deliciousness you’ve created!
Recipe Notes for the Ultimate Crockpot Chicken and Broccoli Delight
Serving Suggestions: Plating & Pairing
Alright, let’s talk about how to serve this ultimate crockpot chicken and broccoli . when you dish it up, a nice mound of fluffy rice underneath really brings everything together.
You could also use quinoa if you’re feeling a bit trendy. a sprinkle of sesame seeds on top? yes, please! it gives that lovely crunch.
And don’t forget about sides! a light salad dressed in a simple vinaigrette goes hand-in-hand with this yummy dish. it freshens things up and has me thinking of summer picnics.
For drinks, i’d recommend a glass of iced tea or, if you’re feeling fancy, some sparkling water with a slice of lemon.
Total bliss!
Storage Tips: Keep It Fresh
One of the best parts about this dish is the leftovers! after it cools down, transfer the chicken and broccoli to an airtight container.
It’ll keep in the fridge for up to 4 days . just make sure to reheat it gently. toss it in the microwave for a couple of minutes, stirring halfway through.
If you want to make it last longer, you can freeze it! just portion it out in freezer-safe bags. when you’re ready for a meal, let it thaw overnight in the fridge, and then reheat it on low.
You’ll forget it was ever frozen!
Variations: Get Creative!
Now, if you’re like me, you sometimes want to change things up a bit. Want to add a little spice? Toss in some sriracha or red pepper flakes to turn up the heat!
Feeling adventurous? you can swap out the chicken for chickpeas (hey, vegetarian buddies!) and use vegetable broth instead. this way, you still get all the yumminess without the meat.
Seasonal swaps? fresh broccoli can be replaced with asparagus in spring; it’s all about what’s fresh and available!
Nutrition Basics: Keeping It Healthy
This dish is not just tasty; it’s also packed with lean protein from the chicken and tons of vitamins from the broccoli.
Each serving has around 350 calories , which isn’t too shabby for a satisfying meal. plus, it gives you about 30 grams of protein ! if you're looking for low-carb chicken and broccoli crock pot options, you can easily adjust the rice or consider using cauliflower rice instead.
Conclusion: Time to Get Cooking!
So there you have it! the ultimate crockpot chicken and broccoli delight is more than just a meal—it’s a cozy hug in a bowl.
Whether you whip this up for dinner tonight or meal prep for the week, it’s sure to make your stomach happy.
Get ready to dig in and enjoy every single bite! happy cooking, my friend.

Frequently Asked Questions
What can I serve with my crockpot chicken and broccoli?
Serving your crockpot chicken and broccoli over steamed rice, whether it's white, brown, or even cauliflower rice, is a classic choice. You could also use noodles for a more comforting meal. A light salad on the side and some iced tea will complete the cozy dinner vibe!
Can I use frozen broccoli in this recipe?
Absolutely! Frozen broccoli can be added directly to the crockpot without the need for blanching. Just toss it in during the last 30 minutes of cooking, and it will heat up nicely, retaining its flavour and nutrients.
How can I adapt the flavors of my crockpot chicken and broccoli?
For a spicy kick, consider adding sriracha or red pepper flakes to the sauce. If you're feeling adventurous, try substituting soy sauce with tamari for a gluten-free option or even adding coconut milk for a creamy, Thai-inspired variant!
What's the best way to store leftovers from this dish?
Let the chicken and broccoli cool down to room temperature before transferring to an airtight container. It should keep in the fridge for about 3-4 days, or you can freeze it for up to 3 months—just be sure to label it, so it doesn’t get lost in the freezer abyss!
How do I ensure my chicken stays tender in this crockpot chicken and broccoli recipe?
To maintain the chicken's tenderness, avoid overcooking it and let it rest for a few minutes post-cooking. Cooking on low for 4-6 hours is ideal as it breaks down the proteins for a juicy result, giving you that melt-in-your-mouth texture.
Is this crockpot chicken and broccoli recipe healthy?
Yes, indeed! This dish is packed with lean protein from the chicken, along with plenty of vitamins and minerals from the broccoli. With the option to use low-sodium soy sauce and honey, you can control the sodium and sugar levels, making it a nutritious choice for any family meal.
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