Slow Cooker Honey Garlic Chicken Thighs

Juicy slow cooker boneless chicken thighs in a delicious honey garlic sauce! This Crockpot Chicken Thighs recipe is so easy, it's practically foolproof. Get the family-friendly recipe!

Alright then, let's dive into this absolute gem of a recipe. Honestly, who doesn't love a good slow cooker meal? Especially one that delivers flavour with minimum fuss! I mean, we're all busy, aren't we?

Craving Comfort Food? Try Slow Cooker Boneless Chicken Thighs !

Ever had one of those days where you just need something hearty and delicious, but the thought of spending hours in the kitchen makes you want to hide under the duvet? that's where this recipe for slow cooker boneless chicken thighs comes in! trust me, it's a game-changer.

Quick Hook: Weeknight Dinner Sorted!

Looking for a super easy, ridiculously tasty meal? These slow cooker boneless chicken thighs in honey garlic sauce are the answer! The flavour is unbelievable.

A Little Bit About this Crockpot Magic

This recipe is a bit of a tribute to those classic asian-american flavours. think take-out vibes, but made at home in your crockpot .

It's proper comfort food, but surprisingly easy to pull off. we're talking about an easy level, so don't worry! prep only takes around 10 minutes and cooking ranges from 2 to 6 hours based on the level of cooking to be implemented and yields around 4 to 6 servings.

Why You'll Love This Chicken Dinner

One of the best things about this recipe? chicken thighs are packed with protein! and honestly, it's the perfect meal for a busy weeknight or a relaxed sunday dinner.

Plus, the sweet and savory honey garlic chicken sauce is seriously addictive. what makes this recipe so special is the balance of sweet, savory and the fact that it practically cooks itself! you know, the kind of dish where you can just dump everything in and let the slow cooker do all the work.

You'll be able to create amazing and stunning Chicken Dishes Recipes that are sure to impress even the most demanding friends or relative.

Now, On to the Ingredients...

So, there you have it – a sneak peek into this fantastic Chicken Thigh Recipes Crockpot recipe. Get ready for some tender, flavourful garlic chicken . Let's get cooking!

Right then, let's talk grub! we're diving headfirst into the world of slow cooker boneless chicken thighs . honestly, this recipe is so easy, it's practically foolproof.

Think of it as your secret weapon for busy weeknights. forget slaving over a hot stove. we're throwing everything into the crockpot and letting it do its thing.

What You'll Need: The Ingredient Lowdown

Let's gather our bits and bobs. Don't worry if you haven't got exactly the right stuff. We can usually fudge it a bit, yeah?

Main Ingredients: The Stars of the Show

• Boneless, skinless chicken thighs: 2 pounds (that's about 900g for you metric folks). The quality matters here. Go for thighs that look plump and juicy, not pale and sad. Nobody wants a dry Crockpot Chicken Thighs disaster!
• Olive oil: Just 1 tablespoon ( 15ml ).
• Salt: A pinch of 1/2 teaspoon ( 2.5ml ).
• Black pepper: Another pinch of 1/4 teaspoon ( 1.25ml ).

Honey Garlic Goodness

This is where the magic happens. We're going for that sweet and savoury vibe. Like a proper Honey Garlic Chicken , but easier!

• Honey: 1/2 cup ( 120ml ).
• Soy sauce: 1/4 cup ( 60ml ). Low sodium's a shout if you're watching your salt.
• Chicken broth: 1/4 cup ( 60ml ). Stock works too, if that's what you've got.
• Ketchup: 2 tablespoons ( 30ml ). Don't judge me! It adds a nice tang.
• Garlic: 2 cloves , minced. More if you're a garlic fiend like me.
• Rice vinegar: 1 tablespoon ( 15ml ).
• Cornstarch: 1 teaspoon ( 5ml ). This is optional , for thickening the sauce at the end. Mix it with 1 tablespoon (15ml) water first.
• Red pepper flakes: 1/4 teaspoon ( 1.25ml ). Also optional, for a little kick.

Seasoning Notes: Spice It Up!

This Honey Garlic Chicken Thighs recipe is a blank canvas. You can go wild with the flavours. Ginger? Go for it. A dash of sesame oil? Why not!

Essential spices? Garlic and honey are the non-negotiables. Everything else is just gravy.

Flavor enhancers? A splash of Worcestershire sauce adds a lovely umami depth. Honestly, it's a game changer.

Quick substitutions? Ran out of rice vinegar? Apple cider vinegar will do in a pinch. No honey? Maple syrup works too, but it'll have a different flavour.

Equipment Needed: Keep It Simple, Stupid!

We're not aiming for Michelin star here. Just a tasty meal with minimum fuss. These are your essentials:

• Slow cooker: ( 3-quart or larger ). Obviously!
• Small bowl: For mixing the sauce.
• Whisk: To avoid lumpy sauce.
• Measuring cups and spoons: Unless you're one of those people who can eyeball everything. I'm not.

Got all that? good. let's get cooking some tasty boneless chicken thigh recipes ! the beauty of chicken thigh recipes crockpot is that it doesn't require constant babysitting.

Crockpot recipes slow cooker are just a winner, winner, chicken dinner. let's move on to actually making these chicken dishes recipes .

It will become one of you favourite garlic chicken ones, trust me!

Alright, let's get this show on the road, shall we? i reckon you're after a recipe that's both easy and incredibly tasty.

Something you can bung in the slow cooker and forget about. well, look no further! we're making slow cooker honey garlic chicken thighs .

I'm talking fall-apart tender chicken in a ridiculously good sauce. trust me, even if you’re like me and sometimes have kitchen "mishaps," this recipe is a winner.

Did you know that slow cookers have been around since the early 1900s? talk about a kitchen staple!

Prep Like a Pro: Essential Mise en Place

Honestly, getting your ducks in a row makes life so much easier. it's all about essential mise en place. chop your 2 cloves of garlic .

Measure out your 1/2 cup of honey , 1/4 cup of soy sauce , 1/4 cup of chicken broth , and the rest of the sauce ingredients.

Trim the 2 pounds of boneless chicken thighs . saves a bunch of time, trust me. organisation is the spice of life, innit?

Time-Saving Tips

Here’s a cheeky shortcut. use pre-minced garlic. i won't tell anyone! another top tip? mix the sauce the night before.

That way, all you need to do in the morning is chuck everything in the slow cooker. boom! done.

Step-by-Step to Crockpot Chicken Thighs Perfection

Right then, here's the lowdown on getting this right:

1. Pat your chicken thighs dry and season with 1/2 teaspoon salt and 1/4 teaspoon black pepper .
2. (Optional, but do it!) Sear the chicken in 1 tablespoon olive oil for 2- 3 minutes per side. Adds such a delicious depth of flavour.
3. Whisk together 1/2 cup honey, 1/4 cup soy sauce, 1/4 cup chicken broth, 2 tablespoons ketchup, 2 cloves minced garlic, 1 tablespoon rice vinegar , and 1/4 teaspoon red pepper flakes (if you're feeling brave!).
4. Pop the chicken into your slow cooker and smother it in that gorgeous Honey Garlic Chicken sauce.
5. Cook on low for 4- 6 hours , or high for 2- 3 hours . You're looking for shreddable chicken.
6. (Optional) Mix 1 teaspoon cornstarch with 1 tablespoon water and stir into the sauce during the last 30 minutes for a thicker sauce.
7. Shred the chicken with two forks. This step is key!
8. Serve it up with rice, noodles, mashed potatoes, whatever floats your boat. Garnish with green onions and sesame seeds if you fancy it.

The Crockpot Chicken Thighs are done when they easily shred with a fork!

Pro Tips: Level Up Your Boneless Chicken Thigh Recipes

Want to sound like a proper chef? sear the chicken first, that's the trick! don't overcook the chicken – nobody wants dry chicken.

Also, taste the sauce before adding the chicken. adjust the honey to your liking. some like it sweet, some don’t.

Feel free to double the sauce if you want extra to drizzle. i personally love to make this recipe with my kids, it is so easy and fast.

Also, remember to store it in a cool dry place. the nutritional values depend on the ingredients that are used, but i would say it is a very healthy dish.

I reckon, once you've nailed this Chicken Thigh Recipes Crockpot classic, you'll be whipping it up every week.

Right then, let's chat about those crucial bits and bobs that'll make sure your slow cooker boneless chicken thighs turn out absolutely spot-on.

I've definitely had my fair share of kitchen "oops" moments, so trust me, these are worth a read! we're going for a winning crockpot chicken thighs recipe here, not a culinary catastrophe!

Recipe Notes to Noodle On

Serving Suggestions That'll Wow!

Alright, presentation, yeah? first impressions count! i love serving my honey garlic chicken thighs family-style in a big bowl. scatter some fresh spring onions and sesame seeds over the top.

It looks dead fancy, but takes like, two seconds. think of it: plating and presentation really takes things to another level!

For sides, honestly, you can't go wrong with fluffy rice or noodles. my personal fave? egg noodles. proper comfort food.

And don't forget some greens! stir-fried broccoli or a simple salad does the trick nicely. for drinks, a crisp white wine or even just a fizzy lemonade works wonders.

Storage Tips: Keep It Fresh!

So, you've got leftovers? ace! this chicken thigh recipes crockpot tastes even better the next day. just pop it in an airtight container and stick it in the fridge.

It will be good for up to three days, yeah?

Fancy freezing it? no probs! let it cool completely first, then portion it into freezer bags or containers. it will last for up to three months.

To reheat, just thaw it out overnight in the fridge and then warm it up in a pan on the hob or in the microwave.

If it has dried, add a little bit of chicken stock to moisten it.

Variations: Mix It Up!

Fancy a bit of a twist? You can totally adapt this Honey Garlic Chicken recipe. If you're gluten-free, use tamari instead of soy sauce. Easy peasy! A few dietary adaptation is welcome.

For a seasonal thing, try adding some roasted butternut squash or sweet potato when you cook the Slow Cooker Chicken Thighs in autumn. It's proper lush!

Nutrition Basics: Goodness in Every Bite!

Okay, let's be honest, this isn't exactly health food, but it's not terrible either! chicken is a great source of protein, which is fab for building muscles and keeping you feeling full.

And hey, garlic is supposed to be good for your immune system, right?

Just remember, honey is still sugar, so don't go overboard. A balanced meal is what we want, so watch those portion sizes.

This crockpot recipes slow cooker makes boneless chicken thigh recipes dead easy. it's one of my favorite chicken dishes recipes .

This garlic chicken dish is a winner. honestly, give it a go, and you'll be wondering why you haven't been making it for years.

You know?

Frequently Asked Questions

Can I use frozen chicken thighs for this slow cooker boneless chicken thighs recipe?

While it's generally best to use thawed chicken for optimal texture and even cooking, you can cook frozen boneless, skinless chicken thighs in the slow cooker in a pinch. However, you'll need to increase the cooking time by about 1-2 hours, and always check that the internal temperature reaches 165°F (74°C) to ensure it's safe to eat. Remember, throwing it in frozen might affect the sauce consistency a tad, so keep an eye on it!

How do I prevent my slow cooker boneless chicken thighs from drying out?

Chicken thighs are generally more forgiving than chicken breasts, but to keep them extra juicy, avoid overcooking them. Stick to the recommended cooking times and resist the urge to constantly lift the lid, as this releases moisture and heat. Searing the chicken beforehand also helps to lock in moisture. And don't be shy with that honey garlic sauce - it's your best friend here!

Can I add vegetables to my slow cooker honey garlic chicken thighs?

Absolutely! Adding veggies is a great way to make this a complete meal. Hearty vegetables like broccoli florets, carrots, potatoes, and onions are a good choice, adding them during the last 2-3 hours of cooking so they don't get too mushy. Add veggies like bell peppers or snap peas in the last hour or less.

My honey garlic sauce is too thin. How do I thicken it?

A thin sauce is a common problem! The easiest solution is to whisk together 1 tablespoon of cornstarch with 1 tablespoon of cold water to create a slurry. Stir this into the slow cooker during the last 30 minutes of cooking, allowing the sauce to thicken. You can also remove the chicken and simmer the sauce on the stovetop in a saucepan until it reaches your desired consistency. A little bit of heat works like magic, innit?

How long can I store leftover slow cooker boneless chicken thighs?

Leftovers can be stored in an airtight container in the refrigerator for up to 3-4 days. Make sure the chicken has cooled down before refrigerating to prevent condensation from forming. Reheat thoroughly in the microwave or on the stovetop before serving, and you're good to go. It's like a leftover curry, even better the next day!

Is this slow cooker boneless chicken thighs recipe healthy?

This recipe can be part of a healthy diet. Chicken thighs are a good source of protein, and the honey garlic sauce can be made healthier by using low-sodium soy sauce and reducing the amount of honey. Serving it with brown rice and plenty of vegetables will boost the nutritional value even further. Just remember moderation is key, especially when it comes to that sweet honey garlic goodness!

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