Honey Garlic Chicken, Crockpot Style (Easy Peasy!)
My super simple, unbelievably tasty honey garlic chicken crockpot recipes easy! Forget takeout, this is better & ready when you are. Easy dinners in crockpot sorted! Get the recipe now.

- Honey Garlic Chicken: Your New Weeknight Hero
- Honey Garlic Chicken, Crockpot Style (Easy Peasy!) Recipe Card
- What Makes It Special?
- Gathering Your Bits and Bobs
- Gearing Up: Ingredients and Equipment
- Prep Like a Pro, Even if You're Not
- Step-by-Step to Crockpot Glory
- Pro Tips & Tricks (Because We're Basically Pros, Right?)
- Recipe Notes
- Frequently Asked Questions
Right then, let's dive into a recipe that's easier than finding a decent parking spot on a saturday! ever get home knackered after a long day and think, "oh my gosh, what's for dinner?".
Well, that's where chicken crockpot recipes easy swoops in to save the day. we're talking about honey garlic chicken, crockpot style (easy peasy!) .
Honey Garlic Chicken: Your New Weeknight Hero
This ain't your average boring chicken dish. it's a taste of chinese takeout but without the guilt. this recipe hails from a desire to create a hands-off meal that brings a smile to your face.
It's incredibly easy and requires 10 minutes prep time and cooks in 6- 8 hours on low, 3-4 on high.
You get 6 servings of pure flavour. this momontimeout recipe lets you do, well, anything but stand over a stove.
This easy dinner recipes crockpot casseroles option is perfect if you’re watching your pennies and your waistline! lean protein and low effort.
Serve it up for family dinner or impress your mates. honestly, it's one of those dishes that just makes everyone happy and one of the crockpot meals dinner that will impress everyone.
Honey Garlic Chicken, Crockpot Style (Easy Peasy!) Recipe Card

⚖️ Ingredients:
- 2.5 lbs boneless, skinless chicken thighs
- 1 tbsp olive oil
- Salt and black pepper, to taste
- ½ cup honey
- ⅓ cup low-sodium soy sauce
- ¼ cup ketchup
- 4 cloves garlic, minced
- 1 tbsp apple cider vinegar
- 1 tsp sesame oil
- 1 tsp grated ginger
- ½ tsp red pepper flakes (optional)
- 2 tbsp cornstarch
- 2 tbsp cold water
- Sesame seeds (optional)
- Chopped green onions (optional)
🥄 Instructions:
- Heat olive oil in a skillet over medium-high heat. Season chicken with salt and pepper. Sear chicken on both sides until lightly browned (2-3 minutes per side).
- In a bowl, whisk together honey, soy sauce, ketchup, minced garlic, apple cider vinegar, sesame oil, grated ginger, and red pepper flakes (if using).
- Place seared chicken in the slow cooker. Pour the honey garlic sauce over the chicken, ensuring all pieces are coated.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours, or until chicken is cooked through.
- In a small bowl, whisk together cornstarch and cold water. Pour the slurry into the slow cooker and stir to combine. Cook on high for another 15-30 minutes, or until the sauce has thickened.
- If desired, shred the chicken with two forks.
- Garnish with sesame seeds and chopped green onions. Serve hot.
What Makes It Special?
It’s the ease. plain and simple. this easy dinners in crockpot needs very little hands-on time. you get tender, flavorful chicken bathing in a sweet and savory sauce.
Think perfectly balanced flavors that work brilliantly together. the secret? the slow cooker, it is a great crockpot meals that take 8 hours on slow.
Gathering Your Bits and Bobs
You'll need:
- 2.5 lbs boneless, skinless chicken thighs
- 1 tbsp olive oil
- Salt and pepper
- ½ cup honey
- ⅓ cup low-sodium soy sauce
- ¼ cup ketchup
- 4 cloves garlic
- 1 tbsp apple cider vinegar
- 1 tsp sesame oil
- 1 tsp grated ginger
- ½ tsp red pepper flakes (optional)
- 2 tbsp cornstarch
- 2 tbsp cold water
- Sesame seeds, green onions for garnish
Next we'll crack on with the method. Get your slow cooker ready, it's about to get a whole lot tastier!
Alright, love, let's talk about what you need to make this chicken crockpot recipes easy . Trust me, it's simpler than figuring out Brexit. We're going for minimal fuss, maximum flavour.
Gearing Up: Ingredients and Equipment
Main Ingredients: The Stars of the Show
Okay, here's the breakdown for our Honey Garlic Chicken. Don't worry, you probably have most of this already.
- Chicken Thighs: You'll need 2.5 lbs (about 1.1 kg) of boneless, skinless ones. Go for thighs; they stay juicy in the slow cooker.
- Olive Oil: Just 1 tbsp (15 ml) for a quick sear. Any cooking oil will do, really.
- Honey: ½ cup (120 ml) . Runny honey is easier to measure, obvs.
- Soy Sauce: ⅓ cup (80 ml) . Go for low-sodium; you can always add more salt later.
- Ketchup: ¼ cup (60 ml) . Heinz is classic, but any brand will do.
- Garlic: 4 cloves , minced. That's around 2 tbsp . Don't be shy with it!
- Apple Cider Vinegar: 1 tbsp (15 ml) . Adds a nice tang.
- Sesame Oil: 1 tsp (5 ml) . Adds a lovely, nutty flavour. Don't skip it!
- Ginger: 1 tsp (5 ml) grated. Fresh is best, but ginger paste works in a pinch.
- Red Pepper Flakes: ½ tsp . Optional, if you like a bit of a kick.
- Cornstarch: 2 tbsp for thickening.
- Cold Water: 2 tbsp .
If your chicken thighs are plump and pink, then you know they're fresh! It's a win.
Seasoning Notes: Flavour Bombs
Honestly, the sauce is where the magic happens for these easy dinner recipes crockpot casseroles . The honey, soy, and garlic combo is a winner.
Think of the sesame oil and ginger as flavour enhancers. Don't be scared to experiment!
No apple cider vinegar? White wine vinegar works just as well. If you are looking for Mexican Food Recipes In Crockpot maybe you can experiment with some Chipotle for extra kick.
Equipment Needed: Keep It Simple
You don't need fancy gadgets here, just the basics:
- Slow Cooker: A 6-quart (5.7 liter) one is perfect. Any brand will do crockpot meals dinner .
- Small Bowl: For mixing the cornstarch slurry. A mug will do.
- Measuring Cups and Spoons: Obviously. You've got these, right?
If you don't have a skillet for searing, skip it! just chuck the chicken straight into the slow cooker. it will be delicious easy dinners in crockpot , even without searing it.
Just make sure your crockpot meals that take 8 hours is working alright.
Right, that's all you need. honestly, this recipe is so forgiving. don't stress if you don't have exactly the right ingredients.
Just have a go, it will be momontimeout recipe , and enjoy your chicken taco casserole crockpot and quick meals for groups .

Alright, let's get cooking! this honey garlic chicken, crockpot style (easy peasy!) is about to become your new best mate in the kitchen.
Who doesn't love a chicken crockpot recipes easy that practically cooks itself? i swear, this is so easy, you could probably make it with your eyes closed.
But, maybe don't... safety first!
Prep Like a Pro, Even if You're Not
Before we even think about turning on the crockpot, let's get organised. the essential mise en place here is easy peasy.
Mince your garlic – 4 cloves should do it. then, measure out your other ingredients – honey (½ cup) , soy sauce (⅓ cup) , ketchup (¼ cup) .
This momontimeout recipe will feel like a proper treat with this simple preparation. having everything ready saves time and prevents that "oh, sugar, i'm out of soy sauce!" moment.
Step-by-Step to Crockpot Glory
Right, listen up! This is how we do it.
- Sear the Chicken: Heat 1 tbsp of olive oil in a pan over medium-high heat. Season the 2.5 lbs of chicken thighs with salt and pepper. Sear each side for 2- 3 minutes . This adds a lovely colour and flavour.
- Sauce It Up: Mix the honey, soy sauce, ketchup, garlic, apple cider vinegar, sesame oil, ginger, and red pepper flakes (if you're feeling brave) in a bowl.
- Crockpot Time: Pop the chicken into the slow cooker and pour the sauce all over.
- Slow Cook: Cover and cook on low for 6- 8 hours or high for 3- 4 hours . The chicken should shred easily. This makes it one of those Crockpot Meals That Take 8 Hours .
- Thicken That Sauce: Mix 2 tbsp of cornstarch with 2 tbsp of cold water. Stir it into the crockpot and cook on high for 15- 30 minutes , until the sauce thickens.
- (Optional) Shred It: If you're feeling fancy, shred the chicken with two forks.
- Serve and Enjoy: Garnish with sesame seeds and green onions.
You know those days when you just cannot be bothered to cook? that's where this recipe shines. just chuck it all in, set the timer, and forget about it.
It’s one of my go-to easy dinner recipes crockpot casseroles because it requires minimal brainpower.
Pro Tips & Tricks (Because We're Basically Pros, Right?)
- Don't Overcook! Seriously, nobody wants dry chicken. Check it often towards the end. Aim for that easily shredded tenderness.
- Brown It! Searing the chicken first makes a world of difference. Trust me on this one.
- Make It Ahead! You can prep the sauce and chicken the night before. Store them separately in the fridge and then just toss them in the crockpot in the morning. Easy peasy! This is great if you are looking for Quick Meals For Groups .
Honestly, this crockpot meals dinner is the perfect cheat code for a delicious meal without the fuss. it's been a lifesaver more times than i can count.
Perfect for a chicken taco casserole crockpot ! this is perfect for the english public, i swear! enjoy, you lovely lot!
Alright, let's flesh this out! This Honey Garlic Chicken is a game changer.
Recipe Notes
Plating Like a Pro and Serving Suggestions
Right, so you've slaved (well, hardly!) over your chicken crockpot recipes easy . time to plate it up! don't just chuck it on a plate.
Think presentation. a swirl of sauce, a sprinkle of sesame seeds, maybe a few chopped spring onions. suddenly, it's instagram-worthy!
I love serving this over fluffy rice. quinoa works too, if you're feeling healthy. steamed broccoli or some stir-fried veg on the side? bang on! this can be part of easy dinner recipes crockpot casseroles menus, or even a part of easy dinners in crockpot pre-planned meal.
Storing Like a Boss
Leftovers? winner! this honey garlic chicken is even better the next day. pop it in an airtight container and it'll be grand in the fridge for up to 3 days.
Crockpot meals that take 8 hours sometimes makes a lot, so storage is great.
Freezing? absolutely! just let it cool completely, portion it out, and freeze for up to 2 months. when you're ready to eat, defrost overnight in the fridge and reheat in a pan or microwave.
Easy peasy!
Reheating is straightforward. A quick blast in the microwave, or gently warmed in a pan on the hob. Make sure it's piping hot!
Variations - Get Creative!
Fancy a bit of a twist? add a splash of sriracha for a spicy kick. pineapple chunks work wonders too, making it a bit tropical.
Think mexican food recipes in crockpot , but honey garlic!
Cutting carbs? Swap the honey for a sugar-free alternative. Sorted! Need it gluten-free? Use tamari instead of soy sauce. Boom, dietary adaptation done! Or make Chicken Taco Casserole Crockpot using this chicken.
Nutrition Nitty-Gritty
Alright, let's talk about the good stuff. each serving clocks in at roughly 350 calories, with 35g of protein, 15g of fat, and 20g of carbs.
Good source of protein. remember though, it's all an estimate. portion sizes matter! crockpot recipes no cream cheese tends to be relatively healthy.
This isn't just a tasty crockpot meals dinner . it's convenient and can become part of your quick meals for groups .
Plus, you get the health benefits of garlic (antioxidants!) and a decent hit of protein. this is a momontimeout recipe material.
So there you have it! honestly, this chicken crockpot recipes easy is foolproof. go on, give it a go! you'll be amazed at how something so simple can taste so good.
It's honestly a doddle to make. have fun and enjoy!

Frequently Asked Questions
Can I really make this Honey Garlic Chicken in a crockpot, even if I'm rubbish in the kitchen? Are these chicken crockpot recipes easy or what?
Absolutely! This recipe is designed for even the most kitchen-shy cook. It's all about tossing ingredients into the slow cooker and letting it do its thing. If you can measure and stir, you're golden. Think of it as "set it and forget it" – leaving you more time for a cuppa and a biscuit!
My sauce isn't thickening up! What have I done wrong with this chicken crockpot recipes easy dish?
Don't panic! Ensure you're using a cornstarch slurry (cornstarch mixed with cold water) and that the crockpot is on high when you add it. Sometimes, slow cookers vary in heat; you might need to let it cook a little longer (up to 30 minutes) on high for the sauce to reach that lovely, glossy consistency. And remember – cold water is key for preventing lumps, unlike making gravy for a Sunday roast!
Can I use chicken breasts instead of thighs? I'm trying to watch my figure, you see.
You can, but be aware that chicken breasts tend to dry out more easily in the slow cooker compared to thighs. If using breasts, reduce the cooking time by about 1-2 hours, and keep a close eye on them. Nobody wants dry chicken – it's the culinary equivalent of a soggy bottom on "Bake Off"!
How long will this Honey Garlic Chicken last in the fridge, and can I freeze it for later?
Cooked Honey Garlic Chicken will keep in the fridge for up to 3-4 days in an airtight container. For longer storage, it freezes beautifully for up to 2-3 months. Just make sure to let it cool completely before freezing, and thaw it overnight in the fridge before reheating. Think of it as a handy "ready meal" you made yourself!
I'm watching my salt intake. What's a good substitution for the soy sauce in these chicken crockpot recipes easy?
Great question! Using low-sodium soy sauce is the easiest way to reduce salt. You can also substitute with tamari (which is gluten-free, bonus!) or coconut aminos for a slightly sweeter, less salty flavour. Just remember to taste as you go and adjust the other seasonings accordingly – nobody wants a dish that's blander than a politician's promises!
I'm trying to cut down on sugar, is there a healthier way to make this dish?
You can reduce the sugar by using a sugar-free honey alternative. Also, using natural ketchup with no added sugar will help. While it won't taste exactly the same, it helps you enjoy a slightly healthier take on the same old dish!
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