Global Flavors recipes Page 2

Dishes from Asian, Mediterranean, Middle Eastern, Caribbean and Latin American kitchens, with many weeknight-friendly options. Curries, noodle and rice dishes lead the way: chicken karahi, Thai green chicken curry, shrimp pad thai and teriyaki bowls. Grilled and roasted dishes such as Greek chicken kabobs, loaf pan chicken shawarma and jerk shrimp with black beans bring bolder seasoning.

Quick recipes finishing in 20 to 30 minutes sit beside slower projects like homemade ciabatta, flour tortillas and a Moroccan lamb tajine. Titles usually name the cuisine or the key spice, so you can pick by flavor, heat level or the time you have. Sauces, dips and salads are here too, from Hungarian cucumber salad to whipped feta.

Asian Ground Beef with Ginger Garlic in 20 Minutes

Asian Ground Beef

5.00 (1 Rating)

A savory sweet glaze coats this Asian Dish with Ground Beef and Ginger Garlic. Check out the quick recipe specs and start cooking your dinner today.

Indian Rhubarb Lentil Dal: Tangy and Creamy

Rhubarb Lentil Dal

Rhubarb Lentil Dal is a tangy twist on a classic. This Indian Rhubarb Lentil Dal Recipe adds to savory rhubarb recipes. Use our budget swap table.

Chicken Teriyaki Bowls: Easy and Sticky

Chicken Teriyaki Bowls

3.50 (2 Ratings)

These Chicken Teriyaki Bowls feature a sticky glaze and pan-seared chicken. Perfect for Meal Prep Chicken Teriyaki Bowls. Includes a common mistakes checklist.

20 Minute Thai Chicken Curry Soup with Coconut Milk

Thai Chicken Curry Soup

Master this 20 Minute Thai Chicken Curry Soup with Coconut Milk using our step-by-step timing guide. Includes a common mistakes checklist. Ready in 30 minutes!