Lazy Sunday Slow Cooker Bolognese Pasta Bake

Craving comfort food This Slow Cooker Bolognese Pasta Bake is Italianstyle deliciousness made easy Perfect for a lazy Sunday Get the recipe now ... Quick & Easy Meals
- Recipe Introduction: Lazy Sunday Slow Cooker Bolognese Pasta Bake
- Lazy Sunday Slow Cooker Bolognese Pasta Bake Recipe Card
- The Magic of Slow Cooking
- What You'll Need
- Let's Get Cooking!
- Ingredients & Equipment for a Lazy Sunday Pasta Recipe
- Lazy Sunday Slow Cooker Bolognese Pasta Bake – The Ultimate Comfort Food
- Recipe Notes: Making This Slow Cooker Pasta Your Own
- Frequently Asked Questions
Recipe Introduction: Lazy Sunday Slow Cooker Bolognese Pasta Bake
Quick Hook
Fancy a taste of Italy without slaving away in the kitchen? This slow cooker pasta bake is where it's at.
It's a hug in a bowl, perfect for a lazy Sunday pasta recipe , packed with rich, comforting flavors.
Brief Overview
Originating from the classic Italian ragu, this dish is a simplified version for modern life. It's dead easy, needing only 20 minutes of prep, then letting the slow cooker work its magic for 6- 8 hours .
This slow cooker family meals pasta yields enough to feed 6-8 hungry souls.
Main Benefits
Besides being unbelievably delicious, this recipe is relatively healthy. Bolognese are usually high in fat and it would be a disaster to use low quality ingredients and the wrong preparation method, because it would lack of the nutrient benefits for the whole family.
Serve this comfort food pasta slow cooker when you are in need of some easy crockpot dinners. Honestly, what makes this Italian style slow cooker pasta so special is the sheer ease and flavour payoff.
Lazy Sunday Slow Cooker Bolognese Pasta Bake Recipe Card

Ingredients:
Instructions:
Nutrition Facts
The Magic of Slow Cooking
Ever wonder how to get that deep, rich flavour in your bolognese without standing over the hob all day? The slow cooker is your secret weapon.
I remember the first time I tried a slow cooker Bolognese , I was blown away by how the flavours just melded together.
It's like a culinary cuddle! And the best part? Minimal effort required.

What You'll Need
Right, let's get down to brass tacks. To create this masterpiece, you'll need:
- 1 tablespoon olive oil
- 1 pound ground beef (80/20 blend works a treat)
- 1 medium yellow onion, diced
- 2 carrots, diced
- 2 celery stalks, diced
- 2 cloves garlic, minced
- 1 (28 ounce) can crushed tomatoes
- 1 (15 ounce) can tomato sauce
- 1 (15 ounce) can diced tomatoes, undrained
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ½ teaspoon dried thyme
- 1/4 teaspoon red pepper flakes (optional, if you fancy a bit of a kick)
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1/2 cup dry red wine (such as Chianti or Merlot, optional)
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 1 cup beef broth
- 1 pound dried pasta (penne or rigatoni are great)
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese, plus more for garnish
- Fresh basil leaves, for garnish (optional)
Let's Get Cooking!
Now that you know what to grab from the shops, let's dive into the exciting world of slow cooker pasta recipes easy .
Ingredients & Equipment for a Lazy Sunday Pasta Recipe
Right then, let's talk ingredients. This slow cooker pasta dish, which honestly is perfect for a lazy Sunday pasta recipe , is all about simple, quality components.
No need to be a Michelin star chef, yeah?
Main Ingredients
- Olive Oil: 1 tablespoon (15ml) . A good glug will do. Quality extra virgin olive oil adds flavour.
- Ground Beef: 1 pound (450g) . Aim for 80/20 blend for a richer sauce.
- Yellow Onion: 1 medium (1 cup/150g) , diced.
- Carrots: 2 medium (1 cup/100g) , diced.
- Celery: 2 stalks (1 cup/100g) , diced.
- Garlic: 2 cloves (2 teaspoons/6g) , minced.
- Crushed Tomatoes: 1 (28 ounce) can (794g) .
- Tomato Sauce: 1 (15 ounce) can (425g) .
- Diced Tomatoes: 1 (15 ounce) can (425g) , undrained.
- Dried Oregano: 1 teaspoon (2g) .
- Dried Basil: 1 teaspoon (2g) .
- Dried Thyme: ½ teaspoon (1g) .
- Red Pepper Flakes: ¼ teaspoon (0.5g) (optional). Just a pinch for a bit of a kick, you know?
- Salt: 1 teaspoon (6g) .
- Black Pepper: ½ teaspoon (3g) .
- Dry Red Wine: ½ cup (120ml) (optional). A cheap bottle will do!
- Tomato Paste: 2 tablespoons (30ml) .
- Worcestershire Sauce: 1 tablespoon (15ml) . A dash of umami magic!
- Beef Broth: 1 cup (240ml) .
- Dried Pasta (penne/rigatoni): 1 pound (450g) .
- Mozzarella Cheese: 2 cups (200g) , shredded.
- Parmesan Cheese: ½ cup (50g) , grated.
Seasoning Notes
This Italian style slow cooker pasta relies on a few key herbs. Oregano, basil, and thyme are your base. Red pepper flakes add a touch of warmth for your comfort food pasta slow cooker .
Worcestershire sauce adds depth and a savory note. If you don't have red wine, a splash of balsamic vinegar works in a pinch.
I love how the aroma fills the kitchen.
Equipment Needed
You really don't need much for this slow cooker family meals pasta .
- Slow Cooker: 6-quart or larger . Obviously!
- Large Skillet. For browning the beef.
- Measuring Cups & Spoons. Essential!
- Cutting Board.
- Chef's Knife.
Honestly, that's it! A large pot will work instead of a skillet if you are using an easy crockpot dinners , so dig in and enjoy the process.
Lazy Sunday Slow Cooker Bolognese Pasta Bake – The Ultimate Comfort Food
Okay, let's be real. Who doesn't love a good pasta bake? And when it's made in the slow cooker ? Oh my gosh, game changer! This Italian style slow cooker pasta recipe is about to become your new best mate, especially for those lazy Sunday dinners.
We're talking proper comfort food pasta slow cooker right here.
Prep Like a Pro: Getting Your Ducks in a Row
Before we dive in, a bit of mise en place is crucial. Finely chop 1 medium yellow onion (about 1 cup), 2 carrots (about 1 cup), and 2 celery stalks (about 1 cup).
Mince 2 cloves garlic , too. This is our aromatic flavour bomb! It will help you make delicious Slow Cooker Cajun Chicken Pasta later!.
Honestly, having everything prepped saves so much time.
Step-by-Step to Slow Cooker Pasta Perfection
Follow these steps and prepare some of your favorite Cajun Chicken Pasta Recipes :
- Brown the Beef: In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Crumble and brown 1 pound of ground beef until cooked through. Drain any excess fat.
- Sauté the Veggies: Add your prepped onion, carrots, and celery to the skillet. Cook until softened, around 5 minutes . Then, stir in the minced garlic and cook for another 1 minute .
- Combine in the Slow Cooker : Transfer the beef and veggie mixture to your 6-quart slow cooker . Add 1 (28 ounce) can crushed tomatoes , 1 (15 ounce) can tomato sauce , 1 (15 ounce) can diced tomatoes , 1 teaspoon dried oregano , 1 teaspoon dried basil , ½ teaspoon dried thyme , ¼ teaspoon red pepper flakes (if you're feeling spicy!), 1 teaspoon salt , ½ teaspoon black pepper , ½ cup dry red wine , 2 tablespoons tomato paste , 1 tablespoon Worcestershire sauce , and 1 cup beef broth .
- Slow Cook It!: Cover and cook on low for 6- 8 hours , or on high for 3- 4 hours . The longer it cooks, the richer the flavour!
- Cook the Pasta: About 30 minutes before serving, cook 1 pound of dried pasta (penne or rigatoni works great!) according to package directions until al dente .
- Combine and Cheese It Up!: Stir the cooked pasta into the Bolognese sauce in the slow cooker. Top with 2 cups shredded mozzarella and ½ cup grated Parmesan . It helps make it one of the Easy Crockpot Dinners
- Melt the Cheese: Cover and cook on high for another 10- 15 minutes , or until the cheese is melted and bubbly. Serve immediately.
Pro Tips for a Next-Level Pasta Bake
A good trick with Slow cooker pasta recipes easy is to always cook pasta al dente . Honestly, nobody likes mushy pasta, right? This will stop the pasta from getting mushy.
Also, don't be afraid to adjust the seasoning. Taste the sauce before adding the pasta and tweak it to your liking.
You can also get super comfy and transform it in Slow cooker family meals pasta .
Recipe Notes: Making This Slow Cooker Pasta Your Own
Right, so you’re ready to give this Lazy Sunday Slow Cooker Bolognese a go? Ace! Before you do, let’s chat about a few things.
Honestly, this recipe is pretty forgiving. But these notes will help you nail it. These notes work if you go with the comfort food pasta slow cooker style, or maybe a bit fancier and Italian style slow cooker pasta !
Serving Suggestions: Get Your Plating On!
Okay, first things first: presentation! This slow cooker pasta bake looks amazing in individual bowls. Think rustic vibes. A sprinkle of extra Parmesan and a few fresh basil leaves? Bang on! I personally think a side of garlic bread is a must.
You know, for soaking up all that gorgeous sauce. And a simple green salad? It cuts through the richness nicely.
Why not grab some Chianti to wash it all down? It will definitely complement the slow cooker Bolognese flavour!
Storage Tips: Keeping the Pasta Love Alive
Leftovers? Oh my gosh, if only I had leftovers more often. Refrigerate any extra slow cooker pasta in an airtight container.
It'll last for about 3-4 days, tops. For freezing, portion it out into freezer-safe containers. Thaw overnight in the fridge and reheat.
Reheating is easy: microwave, oven, or even back in the slow cooker. Job done.
Variations: Time To Personalise Your Pasta!
Fancy a change? I’ve got you covered.
- Veggie Delight: Swap out the beef for lentils or that meat substitute stuff. Still delicious, I promise. This works especially well if you're after easy crockpot dinners .
- Spice It Up: Feeling brave? Add more red pepper flakes, or a pinch of cayenne, for a bit of a kick. You’ll have a Slow Cooker Cajun Chicken Pasta , almost without knowing!.
These little swaps make this slow cooker pasta recipes easy to keep interesting.
Nutrition Basics: Goodness in Every Bite
Okay, the boring bit. Each serving of this slow cooker family meals pasta is about 450-550 calories. You get around 30-35g of protein and 20-25g of fat.
There are also roughly 40-50g of carbs. Remember, this is just an estimate. It all depends on what you chuck in there! Just a helpful number so you can plan this Lazy Sunday pasta recipe !
So, there you have it. A few tips to make this Cajun Chicken Pasta Recipes (or Bolognese!) even better. Now go on, get cooking! And don't be afraid to experiment.
You might just create your own masterpiece!.

Frequently Asked Questions
Can I really cook pasta in a slow cooker? Won't it turn to mush?
Absolutely, you can! The key is to add the pasta towards the end of the cooking time, about 30 minutes before you're ready to serve. This ensures it cooks through without becoming overly soft. Aim for an al dente texture when you initially cook it as it will continue to cook a little bit in the slow cooker. No one wants a soggy bottom, as they say on Bake Off!
What's the best type of pasta to use for slow cooker pasta?
Sturdy pasta shapes like penne, rigatoni, or rotini work best in a slow cooker. These shapes hold their form well during cooking. Avoid delicate pasta shapes like angel hair or thin spaghetti, as they can easily become mushy. Think of it like choosing the right biscuit for dunking – you need something that can hold its own!
How can I make this slow cooker pasta recipe vegetarian?
It's easy to make this recipe vegetarian! Simply substitute the ground beef with an equal amount of cooked lentils or a plant-based ground meat substitute. You can also add extra vegetables like mushrooms or zucchini for added texture and flavor. A splash of Henderson's Relish (a Sheffield favourite) can also help deepen the umami flavour of your meat-free Bolognese.
My slow cooker pasta turned out watery. What did I do wrong?
A watery sauce usually means there was too much liquid in the slow cooker. Make sure you drain any excess grease from the beef after browning. You can also remove the lid for the last 30-60 minutes of cooking to allow some of the liquid to evaporate and thicken the sauce. Cornflour slurry (a mixture of cornflour and cold water) can also be added towards the end for a quick thickening fix, just like your nan used to do!
Can I prepare this slow cooker pasta ahead of time?
You can definitely get a head start! The Bolognese sauce can be made a day or two in advance and stored in the refrigerator. Then, when you're ready to assemble the pasta bake, simply reheat the sauce in the slow cooker, cook the pasta, and combine everything. This is perfect for a busy week when you want a delicious, home-cooked meal without all the fuss. Sort of like a Blue Peter "here's one I made earlier" moment!
How long does slow cooker pasta last and how should I store it?
Leftover slow cooker pasta can be stored in an airtight container in the refrigerator for up to 3-4 days. Reheat it gently in the microwave or oven until heated through. As with all leftovers, be sure to cool it down quickly after cooking and don't reheat more than once to keep things safe and sound. Food hygiene is key to avoiding the dreaded "Delhi Belly"!